The PERFECT appetizer or side dish to serve with dinner! This bread is SO quick and easy to whip up. It's lightly fried in olive oil and topped with fresh rosemary and sea salt. The perfect combination!! You have to make this!!

Rosemary Sea Salt Flatbread

The PERFECT appetizer or side dish to serve with dinner! This bread is SO quick and easy to whip up. It's lightly fried in olive oil and topped with fresh rosemary and sea salt. The perfect combination!! You have to make this!!

Copycat Olive Garden Breadsticks that tastes just as good as the restaurants! Recipe on TastesBetterFromScratch.com

Copycat Olive Garden Breadsticks that tastes just as good as the restaurants! Recipe on TastesBetterFromScratch.com

Easy Banana Nut Bread Recipe http://madamedeals.com/easy-banana-nut-bread-recipe/ #recipes #inspireothers

Your Truthful Girlfriend

Easy Banana Nut Bread Recipe http://madamedeals.com/easy-banana-nut-bread-recipe/ #recipes #inspireothers

The Amazing Amish Cinnamon Bread - No kneading, you just mix it up and bake it! It was so moist but I especially liked the crunchy topping. I came downstairs this morning to find my youngest with an entire loaf infront of him:) I will definitely be making this again.

The Amazing Amish Cinnamon Bread - No kneading, you just mix it up and bake it! It was so moist but I especially liked the crunchy topping. I came downstairs this morning to find my youngest with an entire loaf infront of him:) I will definitely be making this again.

Fluffy one hour dinner rolls-- they were the BEST fast rolls I've ever had or made. I let the dough rise a bit longer of a first rise in the warm oven before shaping, and I made 16 smaller rolls and let them rise to fill a roasting pan. I also brushed them with cream of coconut mixed with sugar right before baking-- instant coconut sticky buns!!!! They were soooooooo good!

Fluffy one hour dinner rolls-- they were the BEST fast rolls I've ever had or made. I let the dough rise a bit longer of a first rise in the warm oven before shaping, and I made 16 smaller rolls and let them rise to fill a roasting pan. I also brushed them with cream of coconut mixed with sugar right before baking-- instant coconut sticky buns!!!! They were soooooooo good!

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