Quiche/Frittata bar (This is one option for the cupcake quiches / frittata (nearly the same- quiche is more milk based and frittata more egg based). Need to decide on a flavor or we could do a combination: Shown is: chorizo (beef) and spinach. Can also do all veggies, spinach and sausage etc)

Quiche/Frittata bar (This is one option for the cupcake quiches / frittata (nearly the same- quiche is more milk based and frittata more egg based). Need to decide on a flavor or we could do a combination: Shown is: chorizo (beef) and spinach. Can also do all veggies, spinach and sausage etc)

Join us, pull up a chair: Blueberry Vanilla Overnight Oats

Join us, pull up a chair: Blueberry Vanilla Overnight Oats

Pumpkin Granola Breakfast Cookies

Pumpkin Granola Breakfast Cookies

Know how a sandwich tastes way better when someone else makes it for you? There’s a reason for that. And its name is I Didn’t Make It. I suspect that doesn’t make any sense. I woke up late today.

I do this daily (: Perfectly cooked, shaped eggs - and you can bake a whole lot simultaneously: Just grab a muffin tin and and very lightly oil each spot in the tin with either butter or spray oil. Then crack an egg in each muffin area! Stick these in a 350 degree oven for about 15-20 minutes. Put on a English muffin, with shredded cheese. Can be frozen and reheated. Brilliant!

Egg and Cheese Breakfast Sandwiches

I do this daily (: Perfectly cooked, shaped eggs - and you can bake a whole lot simultaneously: Just grab a muffin tin and and very lightly oil each spot in the tin with either butter or spray oil. Then crack an egg in each muffin area! Stick these in a 350 degree oven for about 15-20 minutes. Put on a English muffin, with shredded cheese. Can be frozen and reheated. Brilliant!

I do this daily (: Perfectly cooked, shaped eggs - and you can bake a whole lot simultaneously: Just grab a muffin tin and and very lightly oil each spot in the tin with either butter or spray oil. Then crack an egg in each muffin area! Stick these in a 350 degree oven for about 15-20 minutes. Put on a English muffin, with shredded cheese. Can be frozen and reheated. Brilliant!

Egg and Cheese Breakfast Sandwiches

I do this daily (: Perfectly cooked, shaped eggs - and you can bake a whole lot simultaneously: Just grab a muffin tin and and very lightly oil each spot in the tin with either butter or spray oil. Then crack an egg in each muffin area! Stick these in a 350 degree oven for about 15-20 minutes. Put on a English muffin, with shredded cheese. Can be frozen and reheated. Brilliant!

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