Heather Temple
Heather Temple
Heather Temple

Heather Temple

Fire Up Your Metabolism with These 4-Minute Workouts | Womens Health Magazine

I have tried this and it is great!Chicken Crescent Roll Casserole

LMAO...i love this site of "pinterest projects gone wrong"

Crockpot Chicken & Dumplings :) Easy and an old favorite of mine!

4 ingredient crock-pot 'BBQ' pulled pork.

Foil Packed Chicken. I made this for dinner last night and it was AMAZING

Creamy Grilled Chicken Piccata

Crockpot pulled pork - I can't imagine why I've ever fixed pork tenderloin any way other than in a slow cooker. This tastes *almost* as good as bbq pulled pork, and I don't have to drive 10 hours to get it.

Crockpot BBQ Chicken..you can throw the chicken breasts in frozen.

Olive Garden Salad Dressing: ½ c. mayonnaise 1/3 c. white vinegar 1 tsp vegetable oil 2 Tb. corn syrup 2 Tb. Parmesan cheese 2 Tb. Romano cheese ¼ tsp garlic salt – or one clove garlic, minced ½ tsp Italian seasoning ½ tsp parsley flakes 1 Tb. lemon juice

crock pot ribs...

Red Lobster Biscuits recipe:2 cups Bisquick biscuit mix 2/3 cup milk 1/2 cup cheddar cheese (shredded) 1/4 cup butter (melted) 1/4 teaspoon garlic powder 1/4 teaspoon dried parsley Then....Preheat oven to 450 degree. Mix biscuit mix, milk, and cheddar cheese until soft dough forms; beat vigorously for 30 seconds. Drop dough by spoonfuls onto ungreased cookie sheet. Bake for 8-10 minutes or until golden brown. Mix melted butter, garlic powder, and dried parsley; brush generously over warm biscuits before removing from cookie sheet. Serve warm. Make 10-12 biscuits.

Spice up your tongue, spice up you life ;-)- garlic lemon chicken with green pepper and red pepper flake

You better Belize it! San Pedro, Belize