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Raw Super Sprouts Pad Thai with Spicy Peanut Sauce
Ingredients 1 (13- or 14-ounce can) coconut milk, light or regular3-4 tablespoons red curry paste (see note above)1 cup natural unsweetened creamy peanut butter (see note above)3 tablespoons low-sodium soy sauce1/4 cup sugar or honey2 tablespoons white vinegar or rice vinegar1/2 cup water1/2 teaspoon sesame oil