http://www.columbian.com/news/2016/may/24/wild-salmon-dish-is-a-special-treat/

Wild salmon dish is a special treat

columbian.com

http://www.columbian.com/news/2016/may/24/potato-salad-with-a-south-indian-twist/

Potato salad, with a South Indian twist

columbian.com

Chicken Schnitzel

The cake that taught me a berry good lesson

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Chicken Schnitzel

Turn chicken breasts from blah to bliss

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Pea Hummus With Grilled Marinated Lamb

Peas, mint and lamb — together, with a twist. Just add pita.

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Basic Beef PornBurgers

Mathew Ramsey releases ‘PornBurger: Hot Buns and Juicy Beefcakes’

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Spring Green Thai Curry Paste

The foods of the season sing in versatile green curry paste

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Bajan Macaroni Pie

Macaroni Pie features rich, delicious cheeses

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Warm Roasted Chickpea, Halloumi and Farro Salad

Roast chickpeas crunch in salad

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Lamb Chorba

Whether or not you fast for Ramadan, this soup hits the spot

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Tomato and Chorizo Stew

Tomato and Chorizo Stew a bright heat for summer nights

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Grilled Eggplant Parmigiana

Bring eggplant parmigiana into warm weather with the grill

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Grilled Griddled Cheeseburger

A new trick for grilling the perfect burger

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Butter-Browned Bourbon-Basted Pound Cake

Fried Twinkies are so old hat. Try bourbon-fried pound cake

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Grilled Chicken Tenders With Chimichurri

Chicken tenders are a real winner

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Spaghetti Alla Carbonara

Take the challenge and make Spaghetti Alla Carbonara

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Grits With Cheddar, Chives And Scrambled Eggs

Where true grits go for a twist and shout

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White and Green Bean Vegetarian “Salade Nicoise”

Breaking the rules on salade nicoise

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Bacon Butternut Hash With Ham and Eggs

Breakfast for dinner: Make bacon hash and a maple syrup cocktail

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Excellent Pancakes With Apples

The ultimate pancake, made 4 ways

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Chopped Egg and Avocado Sandwiches

It doesn’t have to have meat to be excellent Mexican food

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Petite Steaks With Homemade Prepared Horseradish Crust

Horseradish — seriously underappreciated root with bold kick

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Asparagus With Orange Vinaigrette, Toasted Hazelnuts and Aged Goat Cheese

Fresh flavor of white asparagus worth searching for

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Green Tea-Poached Salmon With Asian Slaw

It’s not just for drinking: You can cook with tea

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Stir-Fried Ground Lamb and Eggs

Stir-Fried Ground Lamb and Eggs packed with flavors of Bombay

columbian.com