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The village of Populonia, a great spot for aperitivo and a little shopping.

Cantucci, crispy almond biscuits dipped in Vin Santo, a traditional dessert wine similar to Malvasia.

A selection of Tuscan meats including: Finocchiona (with wild fennel), Ginger Salsicce, Soppressata, Lardo di Colonnata, wild boar prosciutto.