Paul Harrison

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Brooklyn, NY  ·  Recipe developer and private chef.
Paul Harrison
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Superbowl Snack: Crispy Smoked Chicken Wings

Superbowl Snack: Crispy Smoked Chicken Wings

What Are The Different Kinds Of Peppercorns?

Pepper is a pretty amazing spice. It was one of the linchpins of the ancient spice trade and the source of a lot of flavor-based fighting.

Rosemary Lamb Roast w/ Spicy Peach & Heirloom Tomato Salad

Rosemary Lamb Roast with Spicy Peach & Heirloom Tomato Sauce

7 Slices Of Wisdom From A Neapolitan Pizzaiolo - Food Republic

How To Make Deep-Fried Garlic Bombs. Here’s A Recipe And A How-To Video.

You know the smell instantly when it hits you…ballpark garlic fries. Hell, you can smell them from the parking lot. And no matter what, they always smell so damn good. But let’s get real — they never

Bake This Dish: Fennel And Beet Gratin

When confronted with multiple pounds of beets from my CSA, I tried to think of something to do that wasn’t a beet salad or a roasted-beet sandwich.

How A Dedicated Carnivore Managed His First CSA Box

If you’ve seen any of my other work on Food Republic, you know that a lot of my recipes could be classified as “comfort food” in the sense that they are me