Theresa Wickham

Theresa Wickham

Theresa Wickham
More ideas from Theresa
Italians like to linger at the table, both during and after a meal. Dessert is leisurely and often served in three parts. First the sweet itself, which is accompanied by a dessert wine or liqueur, then espresso or coffee, and finally a digestivo, like grappa or amaro.

Italians like to linger at the table, both during and after a meal. Dessert is leisurely and often served in three parts. First the sweet itself, which is accompanied by a dessert wine or liqueur, then espresso or coffee, and finally a digestivo, like grappa or amaro.

Complete your Mardi Gras party with a colorful cake full of warm, cinnamon-y goodness. Save the recipe on our app! http://link.tastemade.com/HE7m/H1wHe4m2mA

Cinnamon Bun King Cake A interesting twist on the Mardi Gras classic, that continues the tradition of finding baby Jesus. Adds an American spin on a French classic, shows the combining of cultures.

This perfect rice pilaf is easy to make and turns out perfect every time! It's so simple and flavorful, you'll crave it at least once a week!

This perfect rice pilaf is easy to make and turns out perfect every time! It's so simple and flavorful, you'll crave it at least once a week! Tap the link now to find the hottest products for your kitchen!