Shakshuka – yes, it’s a word! And it’s the ultimate hangover cure
The hardest thing about making this dish is pronouncing the name. Shakshuka is eggs baked in tomato sauce and with a little crusty bread for dipping, this dish will become one of your fall favorites.
Manila Spoon: Baked Spinach and Eggs or Spinach and Feta Shakshuka
Shakshuka - Middle Eastern Egg Dish...sounds so yummy and is beautiful to look at as well.
Green Shakshuka at Jack's Wife Freda - SoHo, NYC
shakshuka - poached eggs in a spicy tomato sauce
A delicious Israeli/ Middle Eastern egg dish. Perfect for any meal
Tasty n Sons' John Gorham re-creates an Israeli classic. This is a different take on Shakshuka. I like the idea of baking the eggs instead of trying to poach them in the sauce.
Shakshuka...North African Skillet Eggs. Full flavored baked eggs, perfect for breakfast or brunch! Includes an easy Vegan option too! GF