[Air-fryer Recipe] Potato wedges   Ingredients:  350gm potato  1 tbsp cooking oil  dashes of paprika    Steps:  1. Scrub the potatoes clean and cut it into wedges. Soak the potato wedges in water for at least 30 minutes. Drain and pat dry with kitchen paper. Coat them with oil in a bowl. Sprinkle with paprika powder.  2. Cook in preheat airfryer for 15 minutes under 180 deg C.

[Air-fryer Recipe] Potato wedges Ingredients: potato 1 tbsp cooking oil dashes of paprika.

Risotto Balls made with the air fryer, and many more recipes.

Try a new way of preparing risotto - rolled into balls, crumbed and fried in the Airfryer. You can also use this recipe with leftover risotto.

Crispy roast pork belly using Phillips Airfryer

Air-fried Crispy Roast Pork 脆皮烧肉

Little Inbox Recipe ~Eating Pleasure~: Air-Roast Chicken with Tomatoes (Air-Fryer Recipe)

Roast Chicken with Tomatoes (Air-Fryer chicken thigh, deboned and excess fat removed tomatoes 1 tbsp of cooking oil Marinades: 1 tsp of Thymes (dried herbs) 1 tbsp of light soy sauce 2 cloves of garlic, peeled and grated

Airfryer Sweet potato crisps  These were a little trickier to air-fry as the sweet potatoes were shaved so thin, they clung onto each other once they were coated in a bit of oil. So I had to be careful with how they were placed in the Airfryer but other than that, these were definitely a delicious wholesome alternative to its deep-fried twin!

Airfryer Sweet potato crisps These were a little trickier to air-fry as the…

Little Inbox Recipe ~Eating Pleasure~: Grilled Fish (Air-Fryer Recipe)

I would like to introduce you to my new kitchen helper - the Philips AirFryer. After considering for few hours, finally we brought ba.

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