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from Or so she says...

Swiss Cheese Chicken

Another pinner said: "Ok, this is SOO good! I used Swiss like the recipe called for (not pepper jack) and I added 1 T. Dijon mustard to the soup and milk mixture. Seasoned the chicken well before the cheese and voila! I will totally be making this again. The kids scarfed it up!"


Swiss Cheese Chicken - Easiest Freezer Meal Ever! (she: Jamie)


Creamy Shrimp and Mushroom Pasta

Creamy shrimp and mushroom pasta 2 tablespoons olive oil 1 pound fresh shrimp (10 big shrimp or 20 small shrimp) without shells, deveined 3 garlic cloves dried basil crushed red pepper flakes paprika 8 oz mushrooms, thinly sliced 1 cup half and half 1/2 cup Parmesan cheese, shredded 3/4 cup Mozzarella cheese, shredded cooked pasta water 8 oz fettuccine pasta


Creamy Shrimp and Mushroom Pasta

from Cupcake Diaries

Oreo Cupcakes

Oreo Cupcakes - This could quite possibly be the best cupcake you will ever eat. The frosting tastes just like the cream from an Oreo cookie. These cupcakes are AMAZING!


Oreo Cupcakes - Cupcake Diaries

from Sweetopia

Chocolate Sugar Cookie


Chocolate Sugar Cookie Recipe | Sweetopia

from a trEATs affair

Pumpkin cheesecake bars

So easy to make and with the right amount of pumpkin flavor, these pumpkin cheesecake bars taste exactly like a cheesecake that crossed paths with a pumpkin pie – the best of both worlds!


Pumpkin cheesecake bars recipe

from Thrifty T's Treasures

Freezer Friendly Lasagna Roll-Ups

These Freezer Friendly Lasagna Roll-Ups are so yummy, and a fabulous variation from regular ole' lasagna. You're sure to please a crowd with this recipe!

Freezer Friendly Lasagna Roll-Ups - Thrifty T's Treasures

Cucumber Ranch Turkey Tortilla Wrap Recipe - Taste and Tell