Eye of round steak braised in red wine. These steaks are towards the cheaper side -- and don't fuss about the wine, I just use a cheap merlot. The whole thing cooks up amazing. I serve with parmesan couscous and snap peas.
Crisco pie crust recipe - because readymade pie crusts are NOT vegetarian and thus are a potential problem for potlucks! Chill the Crisco, bowl and knives before cutting in, and refrigerate crust in plastic 30 min. Then roll between parchment paper.