Lemon Sugar Crumb Cake is a mile high crumb cake with a delicate fresh lemon flavor, it's made with my special lemon infused sugar ~ an easy technique for punching up the citrus flavor in your favorite recipes! |breakfast | Mother's Day | coffee cake | pound cake | citrus
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This coconut cream lush is a spin off of a fabulous dessert that's been rotating through Southern kitchens in a variety of flavors for decades. This version begins with a pecan shortbread crust, next a whipped cream cheese layer, then a thick layer of coconut cream custard. The top is frosted with billows of whipped cream and it's finished with a sprinkle of toasted coconut and pecan pieces making it a dessert dream come true for coconut fans.