Best Steak cup soy sauce cup olive oil juice of 1 large lemon cup Worcestershire sauce 1 tablespoons garlic powder 3 tablespoons dried basil 1 tablespoons dried parsley flakes 1 teaspoon white pepper 1 teaspoon red pepper flakes 2 cloves garlic, minced
Grilled Three-Cheese Potatoes----My aunt gave me this recipe & they are a favorite in my household. I normally do mine in the crock pot all day or on the grill, but if I am tight on time, I parboil the potatoes some, slice, and add to crock pot on high for less time.... (printed)
Stuffed Pizza Rolls - these were a BIG hit with the family. Didn't last 3 minutes!! I served them with a side of marinara and baked with lots of garlic and butter. I also replaced the parsley with italian seasoning....I'm not a fan of parsley. When I pulled it out of the oven I sprinkled them with grated parmesan. YUMMMMMYYYY!!!.
This is the best dry rub recipe I’ve come up with for barbecue! I recently used it on a couple of pork butts, and it was perfect. It creates such an amazing bark on the barbecue – even in the oven. Ingredients: 3 tablespoons brown sugar 2 tablespoons chili …
Sweet, Spicy and Smoky Dry Rub... 3/4 cup of light brown sugar 2 tablespoons of salt (I used Lo Salt reduced sodium alternative) 1 tablespoon of chipotle chili powder 1 tablespoon of smoked paprika 1 tablespoon of garlic powder 2 teaspoons of ground cumin 1/2 teaspoon of cayenne pepper 1/2 teaspoon thyme 1/2 teaspoon of ground cinnamon