Macaroni and Cheese with Corn: 2 cans drained corn, 2 cans creamed corn, 2 sticks of margarine, 2 cups of elbow macaroni, 1 lb. Velveeta cubed. Boil macaroni for 5 minutes. Mix all and put in a crock pot on high for 3 1/2 hours.
Sheet-pan meals make even the craziest days that much easier. Loaded chicken totchos are a low prep, one pan meal that is fun for the whole family. Tater tots turn into potato nachos when topped with shredded rotisserie chicken flavored with a mix of Old El Paso ™ chopped green chiles and Old El Paso™ chicken taco seasoning, shredded cheese, sour cream, tomatoes, and your favorite nacho toppings.