Salmon Cakes with Honey Mustard Vinaigrette -- If you like salmon patties, these are really good! Well seasoned and easy to make. Full disclosure, I used what I had in some places. Canned salmon, Italian seasoned bread crumbs instead of panko, and only red wine vinegar in the dressing. Still great! Don't skip the vinaigrette; it really works well with the salmon.

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Slow Cooker Coconut Chicken Curry

Slow Cooker Coconut Chicken Curry

tastykitchen.com

Slow Cooker Adobo Chicken | jeanetteshealthyliving.com #chicken #slowcooker

Slow Cooker Chicken Adobo Recipe - Jeanette's Healthy Living

jeanetteshealthyliving.com

Hawaiian Chicken Kebabs - these are incredibly DELICIOUS! My husband and I loved them! Perfect for a summer meal.

Hawaiian Chicken Kebabs - Cooking Classy

cookingclassy.com

Quickly seared scallops with italian herb brown butter sauce. Topped over creamy polenta. Recipe on www.thegourmetgourmand.com

Brown Butter Scallops with Polenta

thegourmetgourmand.com

Easy Creamy Crock-Pot Chicken Tikka Masala

theironyou.com

Chicken Mozzarella Pasta

Food Mom | Chicken Mozzarella Pasta with Sun Dried Tomatoes

foodmom.com

Dinner Tonight: Cheddar Scallion Polenta Croquettes | Serious Eats : Recipes

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Saucy Hungarian Red Potato Goulash with Smoked Sausage and Savory Caramelized Onions Recipe ~ perfect one-pan meal!

Saucy Hungarian Red Potato Goulash with Smoked Sausage

thecozyapron.com

Spicy Louisiana Cajun Shrimp with Chipotle. These are positively bursting with flavour with a zingy combination of Cajun seasoning, chipotle peppers, a little brown sugar and a squeeze of fresh lime juice.

Spicy Louisiana Cajun Shrimp With Chipotle Mayonnaise Recipe - Food.com

food.com

Everyone's favorite Spinach Artichoke Dip in Mac and Cheese form! A super cheesy, decadent, all-in-one dinner that's surprisingly good for you.

Spinach Artichoke Mac and Cheese

wellplated.com

Try a delicious blend of flavor, style and crunch! Our Asparagus Ravioli with Spinach, Herbs and Garlic Breadcrumbs recipe beautifully combines the flavors of Buitoni vegetable infused Three Cheese Asparagus Ravioli with the freshness of baby spinach, mint and basil. Generously top off your plate with Italian style breadcrumbs and voilà, time to dig in.

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Saucy Hungarian Red Potato Goulash with Smoked Sausage and Savory Caramelized Onions

Saucy Hungarian Red Potato Goulash with Smoked Sausage

thecozyapron.com

One Pot Chicken Mushrooms with Pasta, although since I'm paranoid I'd probably cook the chicken separately.

Life-Changing One-Pot Pasta (Family Bites)

mixingbowlkids.typepad.com

Turmeric Rice with Coconut Kale (vegan + gluten-free) / Wholesome Foodie <3

Turmeric Rice with Coconut Kale | Naturally Ella

naturallyella.com

Paleo Hamburger Stir Fry with Cabbage and Carrot Noodles

Paleo Hamburger Stir Fry with Cabbage and Carrot Noodles | Cook It Up Paleo

cookituppaleo.com

For a healthy dinner idea, make this easy cabbage stir fry. Healthy and any veggies will work. Just use what you have on hand. Vegan, gluten-free & paleo

Easy Cabbage Stir Fry - My Whole Food Life

mywholefoodlife.com

Pickle Chicken with Garlic Fries and Spicy Pickle Dip - A healthy delicious 30-minute meal! Now I know what to do with all the leftover pickle juice!

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Garlic-Ranch Chicken Pizza {Hello Summer} I Heart Nap Time | I Heart Nap Time - Easy recipes, DIY crafts, Homemaking

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Spicy Sweet Potato Cakes

20 Ways to Eat Sweet Potatoes, Fall's Most Versatile Vegetable

saveur.com

Cuban Sliders! Quick and Easy to make. My most requested recipe to make! Everyone loves these.

Cuban Sliders

houseofyumm.com

World's Best Salmon Patties! Paleo because of the breadcumbs - use substitute. Also, substitute aminos for worcestershire.

World's Best Salmon Patties -

thrive-style.com

Introducing Five & Under - easy vegan recipes all five ingredients and or less! | The Collegiate Vegan

Introducing TCV | Five & Under

collegiatevegan.com

Apple & Horseradish Glazed Salmon. So healthy and so delicious!! {The Cookie Rookie}

Apple and Horseradish Glazed Salmon

thecookierookie.com

Ratatouille Recipe: “If you are what you eat, then I only want to eat the good stuff.” – Remy, Ratatouille. This traditional French dish makes a lovely main entrée, served on a bed of fluffy brown rice, for a meal made just of the good stuff. Or enjoy it as a side with a lentil loaf and gluten-free bread. If you’re craving more protein, add a cup of chickpeas.

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