Experience the flavors of Sri Lanka
Wanderlust kitchen

Experience the flavors of Sri Lanka

Dive into the rich cuisine of this South Asian country with this essential guide of recipes.
two bowls filled with food on top of a white table next to rice and spoons
Sri Lankan Tomato Fish Curry | The Better Fish® Barramundi by Australis Aquaculture
a pan filled with beets and sauce on top of a table
Sri Lankan beetroot curry
an egg is sitting on top of some kind of shell
Hoppers (Sri Lankan Crêpes with Onion Sambol and Egg)
a black bowl filled with food next to a fork and napkin on top of a white table
Deviled Potatoes – Sri Lankan Potato Fry (Ala Thel Dala)
two bowls filled with food next to green beans and lime wedges on a table
Sri Lankan Carrot Salad (Carrot Sambal) Recipe | The Bellephant
two black pans filled with food on top of a white counter next to bowls of sauce
VEGAN SRI LANKAN DHAL
OUR MODERN KITCHEN
OUR MODERN KITCHEN
a metal pan filled with food on top of a plate next to pita bread
Sri Lankan Venison Curry
How To Make Chopped Roti And Dal
Tastemade
Tastemade
a white bowl filled with shredded meat and garnished with cilantro leaves
Sri Lankan Chicken Kottu Roti
a skillet filled with cooked vegetables on top of a stove next to a wooden spoon
SRI LANKAN CHILLI LEEKS FRY(sauteed leeks) | ISLAND SMILE
a white bowl filled with greens and onions next to a spoon on top of a wooden table
Sri Lankan Beetroot Curry & Kale Mallung - My New Roots
My New Roots
My New Roots
some food is sitting in a pot on the table
Peter Kuruvita: Lime pickle
a bowl filled with yellow rice and nuts
Easy Sri Lankan Yellow Rice - Hungry Lankan
two bowls filled with shrimp and rice on top of a table
Sri Lankan crab curry | Sainsbury`s Magazine