Love these!! Buñuelos from Colombia. Fried cheesey street food goodness discovered by Nancy from http://familyonbikes.org/blog/. Part of the final day of the International Street Food Festival on www.thedropoutdiaries.com.
Jalebi (India). 'Jalebis are typically orange-coloured coils of deep-fried batter, prepared from maida (all-purpose flour), which are dunked in an intensely sweet sugar syrup. Saffron and rosewater lend a delightfully delicate undertone to this otherwise robust Indian fritter which is a popular year-round sweet snack. Sizzled in ghee (clarified butter) or vegetable oil, jalebis are customarily eaten piping hot from the kadai.