Sausage Mixed Grill - not only a GREAT photo (whose food comes out looking like that? Bet it was nasty and cold - lol) But a good tip for cooking sausages on the grill: spear them with a pair of skewers to facilitate flipping them evenly.
Keep Hot Food Hot! - Tips for Hosting a Great Tailgate - Southernliving. One of my favorite ways to serve pulled pork is in a cast iron skillet placed on top of bricks and with a can of Sterno (add a cast iron trivet to avoid damage to table). Choose a great tray to feature a few pre-made sliders then allow guest to self serve. Love it? Get it!Lamon Luther Bread Board, $45