Fabulous Homemade Canned Apple Pie Filling--with cute directions on how to bake into a pie, toss over vanilla bean ice cream, or mix with fresh berries for breakfast. Apple Crisp is the families fav. Once you've tried this no other apple filling will do!
The Iowa Housewife: Some Basics of Home Canning. Looks like some good wisdom and experience these older sisters have. An excellent site for all your questions and how-to's on canning. Also has some really great recipes for canning!
Canning butter for long-term food storage- I didn't know this was possible! After reading the instructions, I would suggest you use unsalted butter. This is a great idea if you find butter on a loss-leader (selling below wholesale price) sale!
Dee, great to know. Was thinking how you could buy stuff when it is on sale, and theb preserve it. No need to by 100 lbs of something that might spoil, but do a little at a time each payday! How to Can Flour and Dry Goods for Long-term Storage
Canning: Hot Pepper Jelly- cups finely chopped red & green hot peppers 1 small sweet bell pepper finely chopped 1 cup white vinegar acidity) 6 cups sugar teaspoon butter (this reduces foam) 6 oz Certo pouch (Sure-Jell fruit pectin) 1 teaspoon red food