Oatmeal cakes with broccoli, carrots and eggs. Budget friendly, easy and tasty mini oatmeal burgers.

Savoury Oatmeal Cakes

Oatmeal cakes with broccoli, carrots and eggs. Budget friendly, easy and tasty mini oatmeal burgers.

Baked Eggs and Asparagus with Parmesan is a real treat for breakfast, and this recipe has a few simple tricks to make sure your eggs turn out just the way you like them. This would be lovely to make for guests, or make it for a treat for mom on Mother's Day. #LowCarb #GlutenFree [from KalynsKitchen.com]

Baked Eggs and Asparagus with Parmesan

Baked Eggs and Asparagus with Parmesan is a real treat for breakfast, and this recipe has a few simple tricks to make sure your eggs turn out just the way you like them. This would be lovely to make for guests, or make it for a treat for mom on Mother's Day. #LowCarb #GlutenFree [from KalynsKitchen.com]

Breakfast Stuffed Poblano Peppers on ASpicyPerspective.com #breakfast #mexican

Stuffed Poblano Peppers for Breakfast

My favourite on-the-go Healthy Breakfast! An Oatmeal & Berries Breakfast Muffins, DAIRY FREE + Refined Sugar Free. #christmas #muffin #breakfast

Healthy Oatmeal Breakfast Muffin

My favourite on-the-go Healthy Breakfast! An Oatmeal & Berries Breakfast Muffins, DAIRY FREE + Refined Sugar Free. #christmas #muffin #breakfast

I keep making for detox cookies for breakfast such a great booster for my day without refined sugar. Kids love them too,. #glutenfreecookies #cookies #dairyfree #detox #clean

I keep making for detox cookies for breakfast such a great booster for my day without refined sugar. Kids love them too,. #glutenfreecookies #cookies #dairyfree #detox #clean

Chunky Monkey Shakeology Recipe -1 scoop chocolate Shakeology 1/2 cup vanilla almond milk (or skim milk) 1/2 cup water 1/2 banana (best if frozen…I don’t know why but it’s true) 1 tbsp natural peanut butter (or tbsp PB2) 1/3 cup ground granola Tall glass full of ice

Chunky Monkey Shakeology Recipe -1 scoop chocolate Shakeology 1/2 cup vanilla almond milk (or skim milk) 1/2 cup water 1/2 banana (best if frozen…I don’t know why but it’s true) 1 tbsp natural peanut butter (or tbsp PB2) 1/3 cup ground granola Tall glass full of ice

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