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    Authentic Mexican Recipes..

    I was born and raised in the Valley. McAllen,Tx is a border town so I was raised on all this delicious food..You name it, I have tried it! Mexico street tacos have always been my favorite. I hope to bring you a taste of Mexico from my kitchen..If you are a contributor, PLEASE make sure the food you pin has a recipe..No photos of food!! This is so our pinners can "PIN WITH EASE" Thank you for all your pins and Thank you for following!

    Authentic Mexican Recipes..

    • 483 Pins

    Making Homemade Corn Tortillas ~ Once you go handmade, its hard to go back to the store bought.

    Perfect Queso- just like the Mexican restaurants and so easy!

    Traditional Tejano Carne Guisada (Braised Beef for Tacos) from The Food Charlatan // This recipe is SO easy, with ingredients you probably have on hand. The best taco meat ever.

    Carne Asada ~ Classic Mexican marinated and Grilled steak perfect for any outdoor gathering. ~ The Complete Savorist

    Memorial day weekend in AZ = pool + BBQ time. And what is a BBQ without corn on the cob? NOT a BBQ at all. I used to love my corn simple (with butter, salt and pepper, and maybe some Cholula&n...

    Grilled Mexican Corn - via Toni | Boulder Locavore

    The Best Chicken Tortilla Soup in a Crock Pot. Easy and delicious.

    Have you ever wondered how to make your own spanish rice mix? Here's a simple recipe! You won't believe how easy it! Combine these ingredients and then store in an airtight container until you're ready to make it as a delicious side.

    Homemade Enchilada Sauce - it takes only 5 minutes and a few ingredients from your pantry to make this sauce from scratch -

    Chile Rellenos Casserole

    FiveStar Enchiladas. These are the best enchiladas you can make at home!

    Enmoladas-“Mole Enchiladas” | Cacique USA

    Cacique Sweet & Savory Empanadas with Queso Fresco | Cacique USA

    #Chicken Flautas with Spicy #Avocado Sauce by Heather Christo, via Flickr. Shop through Kidstart:

    Sopa de Lima, Yucatán, Mexico

    Baked Crunchy Taco Casserole using stand-up taco shells


    Challah Pretzel Bread with Adobo-Lime Butter by ¡Hola! Jalapeño

    Red Chile Tamales

    Tacos de Papa

    Frida Kahlo's Fiestas

    Mexican street corn salad

    Chorizo Potato Hand Pies

    Avocado Crema over Shrimp Tostadas with Voskos Greek Yogurt

    Summer Vegetable Salad - Corn, Avocado, Tomato, Feta, Cucumber Onion with a Cilantro Vinaigrette