CulinaryGoods
Collection by Trevor Walker • Last updated 8 weeks ago
A place for the recipes we use or intend to try.
Favourites
Foodbuzz 24, 24, 24: Kyaraben On Steroids (キャラ弁) - Tiny Urban Kitchen
Ever since I was a child, I have loved Japanese animation (“anime”) characters. More recently, I started discovering the world of “kyaraben” (or “charaben”), which is derived from the longer phrase “character bento.” Kyarabens are elaborately decorated boxed lunches comprised of food made to look like famous characters. When Foodbuzz asked for proposals for 24,24,24,...Read More »
🎄Your Christmas Present Sorted!!!
🎄Enjoy Free Shipping Over $39.99🎄 Drinking wine straight from the bottle tends to look quite unsophisticated, plus you'll be missing out on the flavor and aroma enhancing that aeration provides.The cool new Wine Bottle Glasses Corks turns any wine, beer, soda, or champagne bottle into an extra large glass. The 16 oz. w
Curried Cauliflower and Potatoes
Plenty is epicurean in the truest sense: living well, living sustainably. We source locally, regionally and farther a field to provide a carefully edited selection of fine foods that care for people and the environment and simple everyday objects that join function with craftsmanship and art.
Recipe: Edamame & Cauliflower Pasta Salad with Feta
Do you make pasta salads? Or do they bring to mind visions of mushy pasta in a greasy slick of mayonnaise? Pasta salads can be some of the freshest, most summery foods in your repertoire, and they also are the perfect lunch food — they keep for days in the refrigerator and are a little meal all in themselves. Here’s one from my own kitchen: A fresh salad tossed with olive oil, cauliflower, and bright green edamame.
Recipe: Grown-Up Tuna Noodle Casserole
I had a few realizations over the holidays this year with family. There were the usual suspects, of course: travel mayhem, gifting stress, and family drama. But this year there was a new player on the block: bad casseroles. I’m not sure if it was just chance or if my mom and sisters were digging through old late 1980’s cookbooks, but we had some very heavy, flavorless casseroles during the Christmas holiday.
Easy Italian Grilled Sandwiches
Assemble this muffuletta-inspired pressed sandwich late-morning, then wrap it in foil and put it under a heavy skillet for at least an hour to let the flavors meld. After a spell on the grill or in the oven to melt the cheese, simply cut and pass the panini around the table.
One Skillet Mexican Rice Casserole - Making Thyme for Health
One Skillet Mexican Rice Casserole is an easy option for dinner with almost zero clean up. It’s gluten-free and can easily be made vegan too! Have I told you guys how much I love Mexican food? If you couldn’t tell by now, it’s my jam. In fact, some of my favorite recipes on this site […]
Just Desserts
Mango and Cherry Sorbet - #foodbyjonister
Mango and cherry sorbet made without an ice cream machine, refined sugar free and just 10-ingredients! Making ice cream or sorbets is pretty easy, especially when you have an ice cream machine. Understandably, not all of us own one or feel like using it and that is why I decided to share these easy, no...Read More
Recipe: Lemon Sorbet
This may sound crass, but I have yet to find a lemon sorbet from the grocery store whose flavor doesn’t remind me of cleaning fluid. Luckily, lemon sorbet is an easy dessert to make at home, and it’s so worth it. You don’t even need an ice cream maker to get good results. As we know from Some Facts About Ice Cream, sorbet contains more sugar than ice cream, but has less fat. It’s also non-dairy and is usually flavored with fruit.
5- Minute Raspberry Sorbet (made in blender!) • Cook up Love
This 5-minute Raspberry Sorbet is a fruity, refreshing & cold sweet treat that will brighten up any day! Ingredients: 1 1/3 cup frozen raspberries, 1 frozen banana, 1/2 cup frozen cherries and 2/3 cup almond milk. Blend until smooth and creamy and enjoy immediately or place in freezer to scoop out later and enjoy!
Fresh Fig & Ricotta Cake | Recipes
Fresh Fig & Ricotta Cake from Barefoot Contessa. Preheat the oven to 375 degrees. Butter and flour a 9-inch round springform pan, tapping out the excess flour. Place the butter and granulated sugar in the bowl of an electric mixer fitted with the paddle attachment and beat on medium speed…
Other Pins
Christmas Piping Nozzle Kit
Give your cookies and sweets a wonderful look this yuletide season with christmas russian piping nozzles kit!Select from 16 pastry nozzles and 4 cookie molds to bake the best christmas cookie! All utensils come in adorable designs that both kids and adults will surely love. And the pastry bag PLUS converter combo adds
🍣 Enjoy tasty Sushi from the comfort of your own home! With this easy to use Sushi Maker kit!
Features: Safe & Durable: The Sushi Making set is made of plastic, thick, durable, and non-toxic, which can be easily washed clean. Easy to get started: Comes with step by step colorful instructions, first add the nori on the mold's base, fill it with rice, and your favorite ingredients in the molds (You don't need
Foodbuzz 24, 24, 24: Kyaraben On Steroids (キャラ弁) - Tiny Urban Kitchen
Ever since I was a child, I have loved Japanese animation (“anime”) characters. More recently, I started discovering the world of “kyaraben” (or “charaben”), which is derived from the longer phrase “character bento.” Kyarabens are elaborately decorated boxed lunches comprised of food made to look like famous characters. When Foodbuzz asked for proposals for 24,24,24,...Read More »