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Recipes from the new Food Network show!
Pop-up cabinet so you can hide the mixer yet don't have to move it when you need it - I have one in my house and I use it ALL the time! Good idea!
I would love to have one of these shelves in my kitchen!
Sure wish I had seen this idea before we had all new cabinets made...my mixer is so heavy it's rarely used...this would definitely change that.
great colors.so fresh and relaxing
I had this put In my cabinetry when we built our home in 1980. It worked well for 3 years and then was unreliable. Unreliable meaning the metal notches where the table locked in would release on its own. Mixer and contents on the floor. Yours looks a little more sturdier than mine. Good luck!
Had to have these vintage blue ball jars!
My Dad gave me a collection years ago; several different sizes. I store rice, pasta, etc right on the kitchen counters. They are my favorite color.
I would like to find the rack shown in this pic.
I can understand why you had to have these. They a Great !
Just saw these at Target today
Thank you Denia....I will go to Target and check it out.
Kitchen Aid Mixer
Mine is just like that same color and all, got it from Gaither Vocal Bands lead singer Michael English's kitchen. I love it.
One of the must
Trisha love your show and your kitchen! Can you let me know what color is your kitchen aid mixer? Love that also.
It looks like Aqua Sky, but not sure ... I want to know too!
Just got this one for my better half. Just hope I get some goodies from it. Love Trisha's southern kitchen. The color is ICE.
Trisha Yearwoods Chicken Tortilla Soup
This is a new family favorite~I bet I've made this 20 times through the winter season!HUGE THANKS!
What jarred salsa did y'all use?
The salsa I used is called Texas Texas. But I bet any salsa would work just as well.
Yes any salsa...i use el paso mild
Love the colors
love this color. Country kitchen
Can't find that hand mixer anywhere! :(
I found it on Amazon.com for $349.99. I sure to like it but I don't cook that much. Love the color.
Watch the show and really like the color of paint on the walls in the kitchen. What is the brand of paint and the name of the color. Thanks
Jack's Brunswick Stew - Click the picture for the full recipe
Trisha, here in N. FL we add BBQ sauce and Lima beans!
Easiest Muffins - Click the picture for the full recipe
These look tasty!
I made these, so easy! Very good!
These are awesome. They taste like a really good buttermilk biscuit. I don't use margarine (plastic fat), I'm a butter snob ;-). They worked great with slightly cool butter.
Ive got to try these.
Sweet and Saltines Recipe - Click the picture for the recipe
Will definetly try these! Watch your show all the time
This is SO good!
I made this last nite...turned out great!
Heath toffee bits on top
Georgia Pate - Click the picture for the image!
Never thought about boiled peanuts. Great idea.
I can't wait to make this!
I love boiled peanuts - but have never been able to get my husband on board!
Chickless Pot Pie - Click the image for the recipe!
Can't wait to try this recipe:)
Thank you for your recipes....
Barbecued Chicken - Click on the picture for the recipe!
I have never put my chicken in water into refrigerator. Will do this next time. Thanks!
Grandma Yearwood's Coconut Cake with Coconut Lemon Glaze - Click image for the full recipe!
Literally just made this and it is sooooo good
this is the best cake ever. I made it for company last week and they all loved it. I had glaze left over, so poured it over a purchased angel food cake. Really good too
I was so excited to see you use a recipe I use. I've had it since the late 60's but have always called it "vanilla wafer cake". love your program.
Deviled Eggs - Click on image for the full recipe
I have never let my eggs cool for an hour. I will try this next time. Thanks Trisha.
Just like my mom makes, I love adding the sweet pickle relish.. And I love her serving tray...
Where can we find the tray you keep your fresh eggs in? Love it!
My family loves these
Where can we buy the tray?
Lizzie's Chicken and Dumplings - Click on the picture for the full recipe
my favorite comfort food
So good to know you make dumplings the way i (we) do. When we're in a hurry, we make the quick ddrop kind. The other day my granddaughter said she wanted dumplings - you know - the good cut out kind.
prefer the fluffy ones so much better
Looks so good
Best chicken and dumplins ever
Brownies with Coconut Frosting - Click the image for the recipe
Looks YUMMY. My boys will love them.
These look SO GOOD ! Gotta make them soon !
Cheese Straws - Click the image for the recipe!
These look delicious. Love Trisha's Southern Kitchen on Food Network!
These are awesome...I couldn't stop eating them!
Excited to try these!
where can i find an old style cookie press- like the one with the orange knob??- thank you
Country Quiche - Click the image for the recipe!
And his apron that said Mister Yearwood cracked me up. :)
I tried it but I substituted bacon for sausage and regular tomatoes (cut up in a small bite size) for grape tomatoes since I did not have sausage and grape tomatoes in our fridge. I added boiled broccoli (it's in our fridge and want my daughter to eat some veggies) and sauteed onion (since my husband loves onion). It came out so good. :D
This is really good, but makes so much! Can i cut ingredients in half and only make one? Or is it ok to freeze the other one and reheat?
Can't wait to try this!