Ultimate Chicken Fingers ~ Bisquick, Parmesan, Garlic Powder, Paprika & Salt. Mix those ingredients together, dunk chicken tenders in some egg and into the Bisquick mixture and onto a cookie sheet. Spray with Pam and bake at 450 until crispy.
4 chicken breast at the bottom of crock pot. Pour stove top over chicken. Mix 1/2 C. sour cream and 1 can cream of chicken soup with 1/4 Cup water the pour over chicken and stuffing. Cook low 4 hours. Fluff and serve. Easy peasy!