Susan Lucht
More ideas from Susan
Monday`s can be Awesome if you know these tricks! Give this a try! -

16 Things Successful People Do on Monday Mornings happiness success mornings succeed self improvement entrepreneur entrepreneurship entrepreneur tips tips for entrepreneur But.it's STILL Monday morning.

Slow Cooker ‘Melt in Your Mouth’ Pot Roast ~ This pot roast is perfect for a hearty, slow dinner at the end of the day. Every component brings the dish its pure perfection.

Slow Cooker ‘Melt in Your Mouth’ Pot Roast ~ the SEASONING ON THIS LOOKS AMAZING! KW This pot roast is perfect for a hearty, slow dinner at the end of the day. Every component brings the dish its pure perfection.

Creamy Tomato Tortellini Soup

Creamy Tomato Tortellini Soup Recipe on twopeasandtheirpo. This creamy soup is made with Greek yogurt! I make the cheater version of this all the time, using Campbell's soup and frozen tortellini. It's a favorite of mine, though the kids don't love it.

Snowmen Cookies

Snowmen cookies: Nutter Butter dipped in melted white chocolate, orange-chocolate covered sunflower seed for nose, fruit roll ups for hat, colored icing for eyes and mouth. I don't even like nutter butters but these are so cute for Christmas

{Crockpot} Chicken Tortilla Soup

Crockpot Chicken Tortilla Soup, A. the only chicken soup recipe you will ever need chipotle powder, 3 tsp chili powder, double the garlic and cumin, extra hot peppers jalepenos with seeds and veins were good) and add 1 can of black beans

Baked overnight french Toast? Hate not getting to sit down and eat with the family while your still flipping bread? Try it this way... and you'll never go back.

French Toast Bake recipe featured on DesktopCookbook. Ingredients for this French Toast Bake recipe include C. melted butter stick), 1 C. brown sugar, 1 loaf Texas toast, and 4 eggs. Create your own online recipe box.

pasta with fresh tomatoes, basil, garlic, basil, olive oil and parmesan cheese.

Pasta with Fresh Tomatoes, Basil, Garlic, Olive Oil, and Parmesan Cheese (martha stewart). try with canned tomatoes (already peeled - hate the skin!) and fresh basil.