French Baked Brie Recipe with Figs, Walnuts and Pistachios from The Mediterranean Dish. An easy 15-minute sweet, nutty, cheesy, gooey appetizer!

French Baked Brie Recipe with Figs, Walnuts and Pistachios from The Mediterranean Dish. An easy 15-minute sweet, nutty, cheesy, gooey appetizer!

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Easy Spinach Dip Stuffed French Bread is your favorite cheesy dip baked right into the loaf! Crazy delicious side or easy crowd pleasing appetizer!

Easy Spinach Dip Stuffed French Bread is your favorite cheesy dip baked right into the loaf! Crazy delicious side or easy crowd pleasing appetizer!

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Louisiana-style remoulade, great sauce for po boy sandwiches and crab cakes, or a dip for artichokes or fried green tomatoes! On SimplyRecipes.com

Louisiana-style remoulade, great sauce for po boy sandwiches and crab cakes, or a dip for artichokes or fried green tomatoes! On SimplyRecipes.com

“When you make Fried Green Tomatoes, the salt pulls the water out of the tomatoes so that you don’t end up with soggy breading. Let the salted tomatoes stand for at least 30 minutes or up to 8 hours. The longer they stand, the drier they’ll get.” — Paula

“When you make Fried Green Tomatoes, the salt pulls the water out of the tomatoes so that you don’t end up with soggy breading. Let the salted tomatoes stand for at least 30 minutes or up to 8 hours. The longer they stand, the drier they’ll get.” — Paula

tzatziki sauce...it's always handy to have this around for when you need tzatziki but don't have any (or don't want to spend the money on any) storebought stuff.

tzatziki sauce...it's always handy to have this around for when you need tzatziki but don't have any (or don't want to spend the money on any) storebought stuff.

German Beer Cheese Spread Recipe -We’re of German heritage, so we love bold flavors. Cheddar and beer make a tangy dip to serve with pretzels, crackers, pumpernickel and brats. Choose a beer that you really enjoy the flavor of, as it will come through in your finished recipe. —Angela Spengler, Mechanicsburg, Pennsylvania

German Beer Cheese Spread Recipe -We’re of German heritage, so we love bold flavors. Cheddar and beer make a tangy dip to serve with pretzels, crackers, pumpernickel and brats. Choose a beer that you really enjoy the flavor of, as it will come through in your finished recipe. —Angela Spengler, Mechanicsburg, Pennsylvania

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