Food: Vegan Recipes

Collection by Vanessa Fox • Last updated 13 days ago

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Best Vegan Stuffing Ever! | The Edgy Veg

DIY Vegan Stuffing Recipe | Vegetarian Dressing | VEGAN HOLIDAY Cooking | VEGAN CHRISTMAS Recipe

Christmas is almost here and you're probably wondering what sort of side dishes you should whip up this year. No Christmas dinner is complete without stuffin...

Vegan Stuffing - Delish.com

Vegan Stuffing Will Please Everyone At The Table

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1 review
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1.5 hours
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With this Vegan Stuffing recipe from Delish.com, everyone at the Thanksgiving table will be happy.

I've only ever had one requirement for my vegan recipes (beyond the whole plant-based thing, that is): They must be good enough that even an avowed meathead would gladly down them. I wanted a stuffing with deep, complex, savory flavors that bakes up with a moist texture, almost like a savory bread pudding. I wanted stuffing so good that it would be the first side dish to disappear from the table. A stuffing so good that my meat-eating family would attack and devour it with reckless abandon.

The Best Vegan Stuffing Recipe

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7 reviews
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2 hours
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I've only ever had one requirement for my vegan recipes (beyond the whole plant-based thing, that is): They must be good enough that even an avowed meathead would gladly down them. I wanted a stuffing with deep, complex, savory flavors that bakes up with a moist texture, almost like a savory bread pudding. I wanted stuffing so good that it would be the first side dish to disappear from the table. A stuffing so good that my meat-eating family would attack and devour it with reckless abandon.

83 Best Zucchini Recipes for Grilling, Roasting, Baking, and Beyond | Epicurious

83 Best Zucchini Recipes for Grilling, Roasting, Baking, and Beyond

Looking for the best zucchini recipes? This versatile vegetable can be grilled, sautéed, or baked into a chocolate cake. Discover our 83 fave zucchini dishes!

My husband and I have been in the thick of the potato harvest at our farm, and with the abundance of fresh dill out in the fields, this potato salad was a no brainer. I wanted to keep the flavors fresh and seasonal, so I combined the fresh dill with green onions, mustard, capers and tahini (I know…not so traditional!). All together, this makes for a flavorful and creamy salad. If you are in need of a little late summer comfort food, I think this potato salad is just the ticket!

Recipe: Potato Salad with Lemon Tahini & Dill Dressing

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3 reviews
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My husband and I have been in the thick of the potato harvest at our farm, and with the abundance of fresh dill out in the fields, this potato salad was a no brainer. I wanted to keep the flavors fresh and seasonal, so I combined the fresh dill with green onions, mustard, capers and tahini (I know…not so traditional!). All together, this makes for a flavorful and creamy salad. If you are in need of a little late summer comfort food, I think this potato salad is just the ticket!

This Roasted Butternut Squash Recipe Is More Reliable Than Any Airline | Bon Appétit

This Spicy Roasted Butternut Squash Recipe Is More Reliable Than Any Airline

This spicy roasted butternut squash is punched up with gochujang, sesame seeds, scallions, and soy sauce. And it's the most reliably delicious meal prep ever.

Vegan Mushroom Gravy

Vegan Mushroom Gravy Recipe

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12 reviews
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30 minutes
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This rich and savory vegan gravy is the perfect accompaniment to mashed potatoes, cornbread dressing, or any Thanksgiving dish. And it's fat-free!

The silkiest and most delicious vegan gravy ever! You'll never guess that this mushroom gravy is vegan. #gravy #vegan #mushroom #sidedish

Vegan Porcini Mushroom Gravy

This vegan porcini mushroom gravy is dairy-free, meat-free, and has a gluten-free option. Silky smooth, rich, and delicious!

My Vegan Green Bean Casserole has all of the classic flavors you remember from your Grandma's Thanksgiving table.

Vegan Green Bean Casserole

My Vegan Green Bean Casserole has all of the classic flavors you remember from your Grandma's Thanksgiving table.

A Healthy Vegan Christmas - Raw Till Whenever

A Healthy Vegan Christmas

It's that time of year again! Traveling, family gatherings, Christmas decorations lighting up the air outside at night. There isn't much not to love about the holiday season is there? Except the weight gain. This year High Carb Hannah has got you covered!

7-Ingredient Vegan Dinner Rolls! Fluffy, buttery, and perfect #minimalistbaker

Vegan Dinner Rolls | Minimalist Baker Recipes

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134 reviews
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1.5 hours
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Easy 7-ingredient vegan dinner rolls that are fluffy, buttery, and so delicious. Perfect for weeknight meals and holiday gatherings.

A made-from-scratch Vegan Green Bean Casserole with tender green beans baked up in a deliciously creamy mushroom sauce, and topped with crispy, golden, buttery breadcrumbs and tangles of caramelized onions. This really is the ultimate way to eat green beans! #vegangreenbeancasserole #veganrecipe

Vegan Green Bean Casserole

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2 reviews
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45 minutes
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A made-from-scratch Vegan Green Bean Casserole with tender green beans baked up in a creamy mushroom sauce & topped with a crispy, crunchy, oniony topping.

This twice-roasted method allows for the sweet potatoes to get super-creamy on the inside while their skins get a little crispy.

Roasted Sweet Potatoes with Chile Yogurt and Mint Recipe

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9 reviews
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This twice-roasted method allows for the sweet potatoes to get super-creamy on the inside while their skins get a little crispy.

Burgers

NYT Cooking: This is a vegetarian burger that does not mimic the texture or look of ground meat, but it isn’t meant to. It’s more like the most excellent refried beans. Though you can serve this well-seasoned patty like a traditional burger, on a bun with the usual condiments, it is at its best topped with a fried egg. Dusted with fine cornmeal, the burgers are pan-fried as the mixture is too soft to grill....

NYT Cooking: This is a vegetarian burger that does not mimic the texture or look of ground meat, but it isn’t meant to. It’s more like the most excellent refried beans. Though you can serve this well-seasoned patty like a traditional burger, on a bun with the usual condiments, it is at its best topped with a fried egg. Dusted with fine cornmeal, the burgers are pan-fried as the mixture is too soft to grill....

Superiority Burgers

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26 reviews
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This is the namesake dish of the tiny, wildly popular New York City veggie-burger joint.

BGR Veggie Burgers

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5 reviews
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BGR owner Mark Bucher developed these with his vegetarian wife in mind.

Mushroom-Chickpea Burgers

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8 reviews
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One of two patty options at Veggie Galaxy in Cambridge, Mass.

Black Bean Burgers

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13 reviews
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These super-simple veggie burgers come together in just a few minutes.

vegan burger

vegan burger

Mains

'How Low Can You Go' Winner: Tomato Pie : NPR

'How Low Can You Go' Winner: Tomato Pie

Kathy Lloyd of Pittsfield, Mass., submitted this Tomato Pie recipe in NPR's "How Low Can You Go" family supper challenge. She says it was her favorite dish growing up and she always asked for it for her birthday. The key? Fresh tomatoes and the gooey crust.

Bangers and White Beans – The Very Good Butchers

Bangers and White Beans

A lighter, Very Good twist on a rustic classic. Our apple and leek plant-based sausages add the perfect herby flavour to the beans and aromatics in this recipe created by our co-founder, James. It’s great on its own, as an appetizer, or a side dish (especially for a Roast Beast Feast). Ingredients 1 package Very Britis

Vegetarian Mushroom Shawarma Pitas Recipe - NYT Cooking

Vegetarian Mushroom Shawarma Pitas Recipe - NYT Cooking

Vegan Wellington that is so dang flavorful and perfect for the holidays! Made with lentils, sunflower seeds, kale, and more tasty ingredients.

Vegan Wellington

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42 reviews
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70 minutes
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The flavor of this vegan wellington is OUT OF THIS WORLD. Beef Wellington, who?! This recipe is nut-free and perfect for holiday dinner. Vegan Wellington If you have heard of Gordon Ramsay, you probably know

Spicy 3 Bean Sausage Rolls

Spicy 3 Bean Sausage Rolls

Spicy vegan sausage rolls made with a selection of beans and spices all bound up in golden and flaky puff pastry.

Puff Pastry Wrapped Lentil Loaf - it doesn't taste like chicken

Puff Pastry Wrapped Lentil Loaf - it doesn't taste like chicken

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39 reviews
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90 minutes
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Puff Pastry Wrapped Lentil Loaf! The perfect vegan main dish for Thanksgiving or Christmas. Makes a great centrepiece for the table and tastes insanely good

Packaged baked tofu is tasty and not all that expensive, but homemade baked tofu is even better. The trick to this chewy, savory transformation of bland white tofu is to make sure it’s well pressed and to let it marinate for plenty of time.

Homemade Baked Tofu

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6 reviews
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Packaged baked tofu is tasty and not all that expensive, but homemade baked tofu is even better. The trick to this chewy, savory transformation of bland white tofu is to make sure it’s well pressed and to let it marinate for plenty of time.

Vegan Mushroom Bourguignon served over Potato Cauliflower Mash. All Cooked in an Instant Pot together with PIP (pot in pot). ##VeganRicha Vegan #Glutenfree #Nutfree Recipe, can be #Soyfree

Vegan Mushroom Bourguignon With Potato Cauliflower Mash - Instant Pot - Vegan Richa

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94 reviews
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30 minutes
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Vegan Mushroom Bourguignon served over Potato Cauliflower Mash. All Cooked in an Instant Pot together with PIP. Vegan Gluten-free Nut-free Recipe Soy-free option

veggie balls with gravy

Vegan Meatballs With Gravy | Gluten-Free Recipe - Elavegan

Vegan meatballs with a hearty gravy over mashed potatoes! This gluten-free comfort meal is satisfying, and easy to make. Perfect for dinner and meal prep.

Mushroom Lentil Loaf - pumpkinandpeanutbutter

Mushroom Lentil Loaf - pumpkinandpeanutbutter

This Mushroom Lentil Loaf is packed with healthy, whole ingredients to make a flavorful vegetarian meal.

Vegan Meatloaf with Chickpeas, Green Split Peas and Mushrooms is easy and works great with mushroom gravy, bbq sauce and sliced for meatloaf sandwiches.

The Best Vegan Meatloaf Recipe

The Best Vegan Meatloaf Recipe is loaded with a great combination of chickpeas, mushrooms and more. A super dinner for holidays & also for special weekends.

spiced-chickpeas-sweet-potatoes-rice

Spiced Chickpeas & Sweet Potatoes with Brown Rice - Blue Zones

Forget boring meat and potatoes – tonight it’s all about beans and sweet potatoes! Sweet potato is one of the foundational foods for centenarians in Okinawa and it is a great fuel food with its combination of simple and complex carbohydrates. When combined with kale in this recipe, it’ll give […]

Vegan Mushroom Bourguignon served over Potato Cauliflower Mash. All Cooked in an Instant Pot together with PIP (pot in pot). ##VeganRicha Vegan #Glutenfree #Nutfree Recipe, can be #Soyfree

Vegan Mushroom Bourguignon With Potato Cauliflower Mash - Instant Pot - Vegan Richa

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94 reviews
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30 minutes
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Vegan Mushroom Bourguignon served over Potato Cauliflower Mash. All Cooked in an Instant Pot together with PIP. Vegan Gluten-free Nut-free Recipe Soy-free option

Vegan Parmesan Herb Crusted Tofu - Rabbit and Wolves

Vegan Parmesan Herb Crusted Tofu

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8 reviews
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40 minutes
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Vegan Parmesan herb crusted tofu is cheesy, crispy, crunchy baked deliciousness. Serve with pasta, veggies or just on its own with a squeeze of lemon.

Hungarian Potato Casserole

Hungarian Potato Casserole • Green Evi

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3 reviews
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1 hour
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Layered Hungarian potato casserole is the ultimate comfort food. Easy to prepare and budget-friendly. Vegan + oil-free + gluten-free

Mexican

Vegan Jalapeno Poppers | 30 minutes, 8 ingredients, and SO delicious! #vegan #glutenfree #minimalistbaker

Vegan Jalapeño Poppers | Minimalist Baker Recipes

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26 reviews
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30 minutes
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30-minute jalapeño poppers made with simple, wholesome ingredients and minimal effort. Just 30 minutes and 8 ingredients required. Vegan and gluten-free.

Cheesy Beef Empanadas Are The Perfect Excuse To Eat With Your HandsDelish

Cheesy Beef Empanadas Are The Perfect Excuse To Eat With Your Hands

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7 reviews
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2 hours
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Upgrade your dinner game with this recipe for cheesy beef empanadas from Delish.com! They're hard to resist.

Easy Vegan Refried Beans

Easy Vegan Refried Beans - Connoisseurus Veg

These quick and easy vegan refried beans are perfect for dipping, served as a side dish, or stuffed into burritos. Ready in minutes and full of flavor!

This easy mexican rice recipe is a gluten free and vegan recipe that adds flavor to any meal! #mexicanrice #easymexicanrice #mexicanricerecipe #eatwithclarity

Easy One Pot Vegan Mexican Rice | Eat With Clarity

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2 reviews
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35 minutes
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This Vegan Mexican Rice, also known as Spanish Rice is a gluten free recipe that adds tons of flavor to your favorite tacos, burrito bowls.

Easy Vegan Mexican Rice Recipe

Easy Vegan Mexican Rice Recipe

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23 reviews
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45 minutes
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Mexican rice is a traditional rice dish that is easy to prepare. In this vegan; the rice is toasted with spices then simmered with tomatoes.

This easy Mexican rice is full of flavor and comes out light and fluffy every time! Baked in your oven or made in the instant pot, this healthy recipe is vegan, of course vegetarian and super delicious! #veganrecipes

Best Baked Vegan Mexican Rice (or Instant Pot) - Vegan Blueberry

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21 reviews
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50 minutes
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Make restaurant style Mexican rice in your oven or Instant Pot with this quick and easy recipe! Everyon'e favorite dinner that's healthy, vegan, and gluten free!

Spicy Mango, Black Bean  Avocado Tacos are a sweet, simple, and spicy weeknight dinner! Vegetarian with a vegan option. | Love and Lemons #mealprep #tacos #mango

Spicy Mango, Black Bean & Avocado Tacos Recipe - Love and Lemons

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8 reviews
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These veggie-filled mango tacos are so fresh and tasty for summer - an easy weeknight dinner or fun weekend treat! Quick to make. Vegetarian.

These protein-rich vegan enchiladas are made with lentils and other wholesome ingredients. They are gluten-free, plant-based, nut-free, perfect for lunch or dinner and very tasty. #veganenchiladas #lentilenchiladas #enchiladas #vegandinner #elasrecipes | elavegan.com

Vegan Enchiladas With Lentils

Vegan enchiladas with lentils! These enchiladas are made with lentils and other wholesome ingredients. The dish is gluten-free, plant-based, and inexpensive

Middle Eastern

Meat pies Lebanese-style-2

Meat pies Lebanese-style-2

Sfeeha (Lebanese Meat Pies) | Hadias Lebanese Cuisine

Sfeeha (Lebanese Meat Pies)

Sfeeha (Lebanese Meat Pies) Are you ready guys to make with me an extra ordinary Lebanese crowd-pleaser? I am guessing most of you have an idea about these Lebanese meat pies which we call in Lebanon sfeeha. They are served as part of the Lebanese mezze or as a main dish accompanied with plain yogurt, […]

undefined recipe on Food52

My Mother's Lebanese Tabbouleh Recipe on Food52

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3 reviews
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"My mother's is best" is an adage that fits this recipe perfectly. There are a lot of variations of tabbouleh out there—some mostly made of bulghur, some without cucumbers, some with spice—but I always compare those variations to my mother's recipe and they never stack up. Her recipe has the perfect parsley to bulghur ratio, it has enough lemon to keep it dressed but not soggy, and it has crispy cucumbers that add a nice contrasting bite. She learned how to make tabbouleh from my grandmother…

AUTHENTIC LEBANESE TABOULI

AUTHENTIC LEBANESE TABOULI

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2 reviews
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This is the real Lebanese Tabouli which you will notice has little Bulgur in it. There are two kinds of Bulgur: fine or coarse, and for Tabouli we use fine. You can find fine Bulgur in Lebanese/Middle Eastern grocery stores. Lebanese like to eat their Tabouli with crisp hearts of romaine lettuce. It's so refreshing, especially on a hot summer day! Try mixing the salt and pepper with the chopped onions before adding them to the other ingredients; it brings out the sweet juice of the onion.

Varada's Kitchen: Fatayer Sabanek (Spinach Pastry)

Fatayer Sabanek (Spinach Pastry)

Spinach stuffed pastry or Fatayer Sabanek can be eaten as a snack by itself or as a side in a meal. I have made Greek spinach pie spanakopit...

In this dal recipe, lentils get a double dose of tartness from lime-marinated red onion and a drizzle of tangy yogurt.

Spiced Dal with Fluffy Rice and Salted Yogurt Recipe

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22 reviews
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In this dal recipe, lentils get a double dose of tartness from lime-marinated red onion and a drizzle of tangy yogurt.

Cauliflower Shawarma with Harissa Beet Slaw & Garlic Aioli

Cauliflower Shawarma | Plant-Based Recipes

Cauliflower Shawarma with Harissa Beet Slaw & Garlic Aioli

Indian

Easy Vegan Sourdough Veggie Fritters - The Colorful Kitchen

Easy Vegan Sourdough Veggie Fritters - The Colorful Kitchen

Hey sourdough friends, today’s recipe is for you! And if you’re not already on the sourdough train, these Easy Vegan Sourdough Veggie Fritters might make you want to hop on. As much as I love making sourdough bread, I really don’t like wasting any flour when I feed my starter. One thing I’ve done to reduce how much starter I...

chickpea potato curry with peas

Chef and vegan of 30 years shares her top 5 plant-based recipes to make at home—with 'healthy, simple' foods

Need an activity to satisfy your hunger while quarantining during the pandemic? Vegan chef Isa Chandra Moskowitz has some healthy plant-based recipes that even beginners can make—from banana French toast to chickpea potato curry.

Vegan Malai Kofta: Indian dumplings in a curry tomato cream sauce | A vegan and naturally gluten free recipe. Enjoy with Indian flatbread or basmati rice.| thecuriouschickpea.com #vegan #veganrecipe #Indianfood #glutenfree

Vegan Malai Kofta: Indian Dumplings in Curry Tomato Cream Sauce

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138 reviews
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1 hour
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Vegan malai kofta is a delicious Indian dish. Crispy potato and tofu-ricotta dumplings are served with a flavorful curried tomato cream sauce.

Italian and Pasta

Pantry Pasta With Vegan Cream Sauce Recipe | Bon Appetit

Pantry Pasta With Vegan Cream Sauce Recipe

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52 reviews
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Many vegan cream sauces rely on blended nuts or steamed cauliflower, but this sauce is made of beans and pasta water alone—no soaking or blending necessary. It’s important that the beans are adequately hydrated: Once you start mashing, make sure there’s plenty of pasta cooking liquid in the pot and don’t let it evaporate.

Cauliflower Bolognese Recipe | Bon Appetit

Cauliflower Bolognese Recipe

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86 reviews
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No, this isn’t some kind of joke, and you don’t have to be a vegetarian to love what’s going on here. Chopped-up cauliflower and mushrooms provide comparable richness and texture to what you usually get from the classic long-cooked ground meat sauce.

Pappardelle Pasta with Wild Mushroom Ragu : onesto makes the ragu with gnocchi instead of noodles

Pappardelle Pasta with Portobello Mushroom Ragu

A fast vegetarian pasta recipe with tons of flavor — wide pappardelle pasta with a meaty rosemary portobello mushroom sauce and parmesan cheese.

Vegan White Lasagna Soup - Rabbit and Wolves

Vegan White Lasagna Soup

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139 reviews
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30 minutes
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Vegan white lasagna soup is rich, super creamy and so cheesy. A one pot soup with lasagna noodles and Italian seasoning. It tastes just like white lasagna!

Asian

thai noodles with brussels sprouts

Chef and vegan of 30 years shares her top 5 plant-based recipes to make at home—with 'healthy, simple' foods

Need an activity to satisfy your hunger while quarantining during the pandemic? Vegan chef Isa Chandra Moskowitz has some healthy plant-based recipes that even beginners can make—from banana French toast to chickpea potato curry.

Vegan Spicy Thai Peanut Ramen - Rabbit and Wolves

Vegan Spicy Thai Peanut Ramen

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65 reviews
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25 minutes
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This vegan spicy Thai peanut ramen is amazing and so comforting. The broth tastes like a satay style peanut sauce and is so perfect with the ramen noodles!

Healthy and vegan, Veggie Chow Mein! Adding a monster amount of cabbage to this recipe is a sneaky deaky trick, because it’s not only delicious, but it blends right into the noodles, meaning you are getting more nutritional bang for your noodle buck. Yes, bring on the veggies! This is one chow mein recipe that is GOOD for you. #itdoesnttastelikechicken

Veggie Chow Mein - it doesn't taste like chicken

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21 reviews
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35 minutes
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Veggie Chow Mein! Adding a lots of cabbage to this recipe is a sneaky trick, it blends right into the noodles, more nutritional bang for your noodle buck.

Vegetable fried rice recipe made with extra veggies and brown rice, for health and flavor bonus points! Get the recipe at cookieandkate.com

Extra Vegetable Fried Rice - Cookie and Kate

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186 reviews
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35 minutes
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Learn how to make vegetable fried rice—it's a simple and satisfying dinner! This recipe features extra vegetables and brown rice. Vegetarian/gluten free.

Sandwiches

Vegan Crispy "Chicken" Caesar Sandwiches - Rabbit and Wolves

Vegan Crispy “Chicken” Caesar Sandwiches

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22 reviews
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45 minutes
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These vegan crispy chicken Caesar sandwiches are amazing. Baked crispy chickpea patties, the best vegan Caesar dressing and romaine lettuce!

Soups and Stews

chili

Chef and vegan of 30 years shares her top 5 plant-based recipes to make at home—with 'healthy, simple' foods

Need an activity to satisfy your hunger while quarantining during the pandemic? Vegan chef Isa Chandra Moskowitz has some healthy plant-based recipes that even beginners can make—from banana French toast to chickpea potato curry.

Clean out your fridge soup. Pantry soup. Everything soup. I wasn’t quite sure what to call this one. It’s always chock full of vegetables, with canned tomatoes and white beans and leafy greens thrown in for color and texture. Whatever you want to call it, this soup is nourishing, hearty, and on heavy rotation in my household

Kale and White Bean Minestrone

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2 reviews
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Kale, tomato and white bean soup that's quick, simple and full of flavor. Make it on the stove top, in a slow cooker or an Instant Pot.

vegetarian chili

Vegetarian Chili With Lots of Fritos Recipe

Quick, spicy, filling, and made mostly of pantry ingredients, this chili-tortilla soup mash-up is calling your name. (Shhh. Listen closely.) Garnish it with the toppings of your choice: We like avocado, sour cream, and chopped white onion, but you can add shredded cheese, pickled or fresh jalapeños, sliced scallions or radishes. You can use any tortilla chips you like—they add body and flavor to the soup itself and go on top for extra oomph. You could also fry or bake your own stale…

This recipe calls for medium curry powder, but it’s flexible. If the one you have is mild or very spicy, adjust the heat level with more, or less, red pepper flakes.

Curried Lentil, Tomato, and Coconut Soup

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125 reviews
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This recipe calls for medium curry powder, but it’s flexible. If the one you have is mild or very spicy, adjust the heat level with more, or less, red pepper flakes.

This lightly spiced Creamy Curry Chickpea Soup is easy to make and can be cooked from scratch in less than 30 minutes. Healthy, comforting and perfect with fresh, crusty bread or warm naan.

Creamy Chickpea Curry Soup - Dairy Free - A Virtual Vegan

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18 reviews
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30 minutes
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This lightly spiced Creamy Chickpea Curry Soup is easy to make and can be cooked from scratch in less than 30 minutes. Healthy, comforting & dairy free.

Snacks

An Anxious, Frugal, Non-Baker’s Approach to Sourdough Starter | The New Yorker

Sourdough Starter for the Baking Skeptic

I’ve never made bread with it and I doubt I ever will.

Holiday

Vegetarian Mushroom Gravy recipe | Epicurious.com

Vegetarian Mushroom Gravy

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1 review
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1 hour
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This rich gravy gives a boost of extra flavor to vegetable broth thanks to an earthy thyme-garlic oil and umani-rich cremni mushrooms. Spoon it over #Vegducken, stuffing, or use it as a base for your next veggie pot pie.

Breakfast

The BEST Vegan Omelet: How To Make A Vegan Omelet Without Eggs | The Edgy Veg

The BEST Vegan Omelet: How To Make A Vegan Omelet Without Eggs | The Edgy Veg

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5 reviews
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26 minutes
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Whether you spell it omelette or omelet, the main thing is that this omelet is made without eggs and or the typical vegan substitute; chickpea flour (yuck)! I’ve created the...

Butcher Shop Tofu Eggs Benny – The Very Good Butchers

Butcher Shop Tofu Eggs Benny

We're spilling the beans on one of our most popular Butcher Shop dishes, the tofu eggs benny, so you can enjoy it from the comfort of your own kitchen (or bed, let's be real here). Below you'll find recipes for the three base components; the decadent plant-based hollandaise, the farm-fresh tofu egg (including the famou

Sourdough Vegan Pancakes - Zero-Waste Chef

Sourdough Vegan Pancakes - Zero-Waste Chef

Drinks

See more

Salads

Grilled Fennel and Asparagus Salad Recipe | Guy Fieri | Food Network

Grilled Fennel and Asparagus Salad

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6 reviews
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Get Grilled Fennel and Asparagus Salad Recipe from Food Network

Compilations

71 Vegetarian Recipes That Are Packed With Protein - Epicurious

71 Vegetarian Dishes That Are Packed With Protein

These vegetarian recipes, including fava bean soup, lentils, broccoli with nutritional yeast, and chickpea burgers, are packed with good-for-you protein.

Pizza

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Bowls

Lee Tilghman makes some of the best lunches on Instagram. These are her tips for prepping like a pro.

5 Meal Prep Upgrades So You Can Have Healthier Lunches All Week

Lee Tilghman makes some of the best lunches on Instagram. These are her tips for prepping like a pro.

Muffins

See more

Other Pins

'How Low Can You Go' Winner: Tomato Pie : NPR

'How Low Can You Go' Winner: Tomato Pie

Kathy Lloyd of Pittsfield, Mass., submitted this Tomato Pie recipe in NPR's "How Low Can You Go" family supper challenge. She says it was her favorite dish growing up and she always asked for it for her birthday. The key? Fresh tomatoes and the gooey crust.

Vegan Jalapeno Poppers | 30 minutes, 8 ingredients, and SO delicious! #vegan #glutenfree #minimalistbaker

Vegan Jalapeño Poppers | Minimalist Baker Recipes

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26 reviews
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30 minutes
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30-minute jalapeño poppers made with simple, wholesome ingredients and minimal effort. Just 30 minutes and 8 ingredients required. Vegan and gluten-free.

Cheesy Beef Empanadas Are The Perfect Excuse To Eat With Your HandsDelish

Cheesy Beef Empanadas Are The Perfect Excuse To Eat With Your Hands

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7 reviews
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2 hours
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Upgrade your dinner game with this recipe for cheesy beef empanadas from Delish.com! They're hard to resist.

Easy Vegan Sourdough Veggie Fritters - The Colorful Kitchen

Easy Vegan Sourdough Veggie Fritters - The Colorful Kitchen

Hey sourdough friends, today’s recipe is for you! And if you’re not already on the sourdough train, these Easy Vegan Sourdough Veggie Fritters might make you want to hop on. As much as I love making sourdough bread, I really don’t like wasting any flour when I feed my starter. One thing I’ve done to reduce how much starter I...

NYT Cooking: This is a vegetarian burger that does not mimic the texture or look of ground meat, but it isn’t meant to. It’s more like the most excellent refried beans. Though you can serve this well-seasoned patty like a traditional burger, on a bun with the usual condiments, it is at its best topped with a fried egg. Dusted with fine cornmeal, the burgers are pan-fried as the mixture is too soft to grill....

NYT Cooking: This is a vegetarian burger that does not mimic the texture or look of ground meat, but it isn’t meant to. It’s more like the most excellent refried beans. Though you can serve this well-seasoned patty like a traditional burger, on a bun with the usual condiments, it is at its best topped with a fried egg. Dusted with fine cornmeal, the burgers are pan-fried as the mixture is too soft to grill....

Easy Vegan Refried Beans

Easy Vegan Refried Beans - Connoisseurus Veg

These quick and easy vegan refried beans are perfect for dipping, served as a side dish, or stuffed into burritos. Ready in minutes and full of flavor!

This easy mexican rice recipe is a gluten free and vegan recipe that adds flavor to any meal! #mexicanrice #easymexicanrice #mexicanricerecipe #eatwithclarity

Easy One Pot Vegan Mexican Rice | Eat With Clarity

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2 reviews
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35 minutes
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This Vegan Mexican Rice, also known as Spanish Rice is a gluten free recipe that adds tons of flavor to your favorite tacos, burrito bowls.

Easy Vegan Mexican Rice Recipe

Easy Vegan Mexican Rice Recipe

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23 reviews
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45 minutes
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Mexican rice is a traditional rice dish that is easy to prepare. In this vegan; the rice is toasted with spices then simmered with tomatoes.

This easy Mexican rice is full of flavor and comes out light and fluffy every time! Baked in your oven or made in the instant pot, this healthy recipe is vegan, of course vegetarian and super delicious! #veganrecipes

Best Baked Vegan Mexican Rice (or Instant Pot) - Vegan Blueberry

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21 reviews
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50 minutes
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Make restaurant style Mexican rice in your oven or Instant Pot with this quick and easy recipe! Everyon'e favorite dinner that's healthy, vegan, and gluten free!

Meat pies Lebanese-style-2

Meat pies Lebanese-style-2

Sfeeha (Lebanese Meat Pies) | Hadias Lebanese Cuisine

Sfeeha (Lebanese Meat Pies)

Sfeeha (Lebanese Meat Pies) Are you ready guys to make with me an extra ordinary Lebanese crowd-pleaser? I am guessing most of you have an idea about these Lebanese meat pies which we call in Lebanon sfeeha. They are served as part of the Lebanese mezze or as a main dish accompanied with plain yogurt, […]

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My Mother's Lebanese Tabbouleh Recipe on Food52

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3 reviews
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"My mother's is best" is an adage that fits this recipe perfectly. There are a lot of variations of tabbouleh out there—some mostly made of bulghur, some without cucumbers, some with spice—but I always compare those variations to my mother's recipe and they never stack up. Her recipe has the perfect parsley to bulghur ratio, it has enough lemon to keep it dressed but not soggy, and it has crispy cucumbers that add a nice contrasting bite. She learned how to make tabbouleh from my grandmother…

AUTHENTIC LEBANESE TABOULI

AUTHENTIC LEBANESE TABOULI

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2 reviews
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This is the real Lebanese Tabouli which you will notice has little Bulgur in it. There are two kinds of Bulgur: fine or coarse, and for Tabouli we use fine. You can find fine Bulgur in Lebanese/Middle Eastern grocery stores. Lebanese like to eat their Tabouli with crisp hearts of romaine lettuce. It's so refreshing, especially on a hot summer day! Try mixing the salt and pepper with the chopped onions before adding them to the other ingredients; it brings out the sweet juice of the onion.

Varada's Kitchen: Fatayer Sabanek (Spinach Pastry)

Fatayer Sabanek (Spinach Pastry)

Spinach stuffed pastry or Fatayer Sabanek can be eaten as a snack by itself or as a side in a meal. I have made Greek spinach pie spanakopit...

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Chef and vegan of 30 years shares her top 5 plant-based recipes to make at home—with 'healthy, simple' foods

Need an activity to satisfy your hunger while quarantining during the pandemic? Vegan chef Isa Chandra Moskowitz has some healthy plant-based recipes that even beginners can make—from banana French toast to chickpea potato curry.

chickpea potato curry with peas

Chef and vegan of 30 years shares her top 5 plant-based recipes to make at home—with 'healthy, simple' foods

Need an activity to satisfy your hunger while quarantining during the pandemic? Vegan chef Isa Chandra Moskowitz has some healthy plant-based recipes that even beginners can make—from banana French toast to chickpea potato curry.