How to Grow Garlic

How to Grow Garlic

Soap Deli News: How to Grow Garlic Did you know that one clove or bulb of garlic, when planted, can produce up to an additional twenty cloves? So instead of tossing out your garlic that's started to sprout, plant it instead!

How To Peel, Cut, Core, and Dice: 20 Tips & Techniques for Fruit and Vegetable Prep

Peeling, Cutting, & Dicing: 20 Tips & Techniques for Fruit and Vegetable Prep

Veges that you can regrow: carrots, basil, cilantro, romaine lettuce, celery, bok choy, garlic, scallions

Veges that you can regrow: carrots, basil, cilantro, romaine lettuce, celery, bok choy, garlic, scallions

Jello Icing ~ 1/2 cup of powdered sugar and 1-2 Tablespoons of hot water. Stir in 1 to 1-1/2 Tablespoons of Jello powder into the icing until it reaches the desired color then thin it out a little more with hot water. The Jello powder does make the icing thicker, so you will have to adjust the moisture as necessary.

Jello Icing ~ 1/2 cup of powdered sugar and 1-2 Tablespoons of hot water. Stir in 1 to 1-1/2 Tablespoons of Jello powder into the icing until it reaches the desired color then thin it out a little more with hot water. The Jello powder does make the icing thicker, so you will have to adjust the moisture as necessary.

Yes, It Matters What Kind Of Onion You Use

Yes, It Matters What Kind Of Onion You Use

WHAT KIND OF ONION TO USE⁑ sweet onion: best for frying. red onion: best for eating raw. fellow onion: best all-around cooking onion. shallot: milder & more subtle.

Preserving Garlic for the Winter "This garlic tastes FRESH. If you've ever bought a jar of minced garlic or peeled cloves in oil or vinegar, this doesn't resemble any of those things"

Preserving Garlic for the Winter "This garlic tastes FRESH. If you've ever bought a jar of minced garlic or peeled cloves in oil or vinegar, this doesn't resemble any of those things"


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A guide to using your kitchen knives. Finally, I always use the term and no one at home understands me

A guide to using your kitchen knives. Finally, I always use the term and no one at home understands me

Freeze green onions in water bottles then shake out the right amount and return to the freezer. This is so handy!!

Freeze green onions in water bottles then shake out the right amount and return to the freezer. This is so handy!!

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How To Marinate And Make Better Food

10 Foods You Never Thought About Freezing

10 Foods You Never Thought About Freezing

*Riches to Rags* by Dori: TIP: Freezing Cheese - Good Advice TIP: How to freeze cheese so it doesn't crumble and other great freezing tips.

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