Vanilla Sugar Cookies are a favorite anytime treat weather you choose to decorate them or eat them just as is with a cup of tea. Based on my butter cookie recipe these are soft, crisp and buttery. They do not spread making them a great candidate for shaped and decorated custom cookies.
We can't believe we've gone so long without these.
white chocolate mocha cake with an espresso caramel swiss meringue buttercream; cake is loaded with white chocolate, espresso, half and half and butter; a delicious combination that results in a tender, beautifully textured cake full of my favorite flavors; if one shot of espresso is not enough, I added a buttercream infused with an espresso caramel sauce