How to keep apples from turning brown after slicing them for a party or snack... no lemon juice! I DO THIS ALL THE TIME - ITS MAGIC!
Gloriously Made: Gluten Free Chocolate Cupcakes
Home Remedy for sore throat, hacking cough, tight congestion... Using this in the winter instead of all those mucus relief drugs and decongestants that don't do a thing.
THIS WORKS! My lettuce stays fresh for ever...and when I see it in my fridge... it makes me want to eat it...cant beat that!" What a GREAT idea.
Did you know that a teaspoon of honey (local - raw is best) and a 1/4 teaspoon of cinnamon will usually knock out a cold within a day or two? Take twice a day for 3 days for best results. Both honey and cinnamon are antiviral, antibacterial, and antifungal. Also knocks bladder/kidney infections, reduces sugar levels, blood pressure, acts as a pain reliever for arthritis. And much more! - Click image to find more DIY & Crafts Pinterest pins
Make your own cooking spray -- without the nasty additives! One part olive oil to five parts water. Shake before each use! SIMPLE!
chill coconut milk overnight, add vanilla and cinnamon and then whip....dairy free, sugar free, gluten free whipping cream.
TIP: When you get your berries home, prepare a mixture of one part vinegar (white or apple cider) and ten parts water. Dump the berries into the mixture and swirl around. Drain, rinse if you want (though the mixture is so diluted you can't taste the vinegar,) and pop in the fridge. The vinegar kills any mold spores and other bacteria on the surface. Raspberries will last a week or more, and strawberries go almost two weeks without getting moldy and soft.
So smart! Seal plastic bags with the top of a water bottle (cut top off bottle, slide plastic through, fold plastic over, screw on lid)
OMGosh! How many of these have I thrown away?
Spaghetti and "meat" sauce....sauté 1/2 a diced onion, 1/2 a diced green pepper, a diced sweet potato, 1-2 garlic clove minced, and a bag of baby spinach (finely chopped). Cook for 5-10 minutes on medium-high. Add Jar of your favorite sauce and simmer (atleast 30minutes but longer if you want the flavors to develop more). I also add about 2 tablespoons of balsamic vinegar and sugar.