French Onion Meatballs - Mix 1 pkg dry onion soup - mix 2 can Cream of Mushroom soup - 1 package dry French Onion soup - 1 can(s) water. Place 2 pounds cooked frozen meatballs (or make your own). in a crockpot. Cook on low heat for about 4 to 6 hours or on high for about 2 to 3 hours, gently stirring occasionally. Serve hot. Good over mashed potatoes or noodles.
Pan-Seared Steak with Garlic Butter | by Life Tastes Good is a tasty low-carb, protein-rich dinner that's on the table in under 30 minutes! This steak melts in your mouth with the tastes of sweet garlic butter and savory caramelized beef to coat your palette deliciously. #SundaySupper