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40 Apronsfrom 40 Aprons

The Babymakin' Dip

The first time I ever made this recipe, it was for a New Year’s Eve party my friends were having. I dragged my visiting cousin along and, apparently, as she was standing there next to the dip, some guy said he’d marry her if she made that for him everyday. Was there champagne involved? Definitely....Read More »

The Babymakin' Dip - 40 Aprons

Cooking Classyfrom Cooking Classy

Avocado Greek Yogurt Ranch Dip

Avocado Greek Yogurt Ranch Dip - only 4 ingredients and a breeze to make! So delicious, even my kids loved it! It's so good as a dip for grilled chicken too.

Avocado Greek Yogurt Ranch Dip - Cooking Classy

Real Advice Galfrom Real Advice Gal

Sausage Cheese Dip

Sausage Cheese Dip - Madame Deals, Inc.

The Taylor Housefrom The Taylor House

Ricotta and Parmesan Spread

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Chili Cheesecake

"This beautiful creation will bring oohs and aahs at your next party. A delicious twist on the standard 7-Layer Dip and Cheese Ball, yet it’s a showpiece that is just as easy to prepare. The flavor is addicting. Get ready to be hounded for this recipe"

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Table for Twofrom Table for Two

Chick-Fuh-Lay Nuggets & Sauce

BEST SAUCE EVER!!!!! Chick-fil-a sauce: 1/2 cup mayo, 2 tbsp. mustard, 1/2 tsp. garlic powder, 1 tbsp. vinegar, 2 tbsp. honey, Salt, and pepper.

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Plain Chickenfrom Plain Chicken

Mississippi Sin - Football Friday

Mississippi Sin 16oz sour cream 8oz cream cheese, softened 2 cup cheddar cheese, shredded 1/2 cup chopped ham 1 green onion, chopped 1/4 tsp hot sauce 1 tsp Worcestershire sauce salt pepper French bread loaf

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Chef in Trainingfrom Chef in Training

Pineapple Cheese Ball

Home made food is always great Cream cheese, spring onions, crushed pineapple, and whatever else you want rolled in crushed toasted pecans

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Skinnytastefrom Skinnytaste

Skinny Taco Dip

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Let me introduce you to the easiest salsa you've ever met. It literally comes together in under 5 minutes. Not only is it easy peasy to prepare but it's down right delicious. Unlike pico de gallo, it's more like a salsa you'd get in a Mexican restaurant served with chips before you get dinner.This is perfect for the winter months when tomatoes aren't in season but you're craving a fresh simple appetizer. It's a go to recipe of mine when we have a houseful of guests. I can throw it togeth

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