Sarah Alexis
More ideas from Sarah
NYT Cooking: This simple pasta primavera uses a combination of the earliest vegetables available in spring — asparagus, peas and spring onions — making it a true celebration of the season. The sauce works best with springy egg pasta, preferably homemade or a good purchased brand. Make sure not to overcook it

NYT Cooking: This simple pasta primavera uses a combination of the earliest vegetables available in spring — asparagus, peas and spring onions — making it a true celebration of the season. The sauce works best with springy egg pasta, preferably homemade or a good purchased brand. Make sure not to overcook it

Chicken with Goat Cheese and Arugula ~ Skinless, boneless chicken breasts, pounded thin, wrapped around an arugula and goat cheese stuffing and roasted. ~ SimplyRecipes.com

Chicken with Goat Cheese and Arugula ~ Skinless, boneless chicken breasts, pounded thin, wrapped around an arugula and goat cheese stuffing and roasted. ~ SimplyRecipes.com

Garlic Butter Shrimp and Quinoa- a simple 30 minute dinner that is elegant and full of flavor. | pinchofyum.com

Garlic Butter Shrimp and Quinoa- a simple 30 minute dinner that is elegant and full of flavor. | pinchofyum.com

Parmesan Spinach Gnocchi | This easy parmesan spinach sauce is the perfect cheesy accompaniment to soft, pillowy gnocchi. A great, quick recipe for easy weeknight meals!

Parmesan Spinach Gnocchi | This easy parmesan spinach sauce is the perfect cheesy accompaniment to soft, pillowy gnocchi. A great, quick recipe for easy weeknight meals!