Flavored Kombucha - Superfood add-ins: Just like you see with store-bought kombucha, you can add chlorella, spirulina and chia seeds for a second fermentation. For chia, add 1-2 tbsp per 3-4 cups of liquid. For chlorella and spirulina, 1 tsp per 3-4 cups liquid. Don’t strain these ingredients out when your second fermentation is complete.
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