Fried kale with tarragon and apples
Salad of Jerusalem artichoke and Apples
Cabbage and Alma
Squid and the last greens from The garden
Fried egg with chanterelle, bacon and asparagus flower
12 Gæstemenu Go Southern
04 Gæstemenu Go Southern
Longtable gathering at Frama
Chilled carrot soup with spices, almonds and mint
Simple dinner.... Pasta carbonara.
Gone fishing! My second cookbook outnow!
Gone fishing.... Cookbook!
Dried pork, onion and ramson
Squid with White beans, ramson and lemon.
Peas, fava beans, asparagus, ricotta, mint and grilled Bread.... Spring lunch
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