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We’ve found a beautiful way to use our Sea Life Fondant and Gum Paste Mold. Use Wilton Ready-To-Use Decorator Icing to make the seaworthy shapes that top these cupcakes. These frozen buttercream shapes pop right out of the mold and thaw to a delicious, soft melt-in-your-mouth buttercream topper. A great effect that’s so easy to do!

We’ve found a beautiful way to use our Sea Life Fondant and Gum Paste Mold. Use Wilton Ready-To-Use Decorator Icing to make the seaworthy shapes that top these cupcakes. These frozen buttercream shapes pop right out of the mold and thaw to a delicious, soft melt-in-your-mouth buttercream topper. A great effect that’s so easy to do!

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Sea Life Cupcakes

wilton.com

@mydearcake_korea on Instagram: “스튜디오를 이전하게되면 , 좀더 프라이빗한 공간에서 작업하게됩니다 #수원 의 여의도(?)라 할수있는 #인계동 이에요! 9월 클래스부터 시작욤 이 멋진공간에서 또 어떤 #플라워케이크 가 탄생할지 ✨”

instagram.com

from The Cake Blog

Chocolate Flower Cake

DIY Chocolate Flowers. How to make chocolate flowers to top cakes and cupcakes. | By Erin Gardner for TheCakeBlog.com

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Chocolate Flower Cake

thecakeblog.com

For this lesson in buttercream flowers you will learn how to make the Wild Rose. This buttercream flower is always in style and adds beauty to any cake or cupcake.

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Buttercream Flower Series: How to Make a Wild Rose

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