Pinterest • The world’s catalog of ideas
WSJfrom WSJ

Can a Once-Hip Wine Region Be Cool Again?

Can a Once-Hip Wine Region Be Cool Again? #winecountry

Pinned from

wsj.com

WSJfrom WSJ

Summer’s Wake-Up Drinks: Cold Brew or Turmeric Latte

Summer’s Wake-up Drinks: Cold Brew or Turmeric Latte - WSJ

Pinned from

wsj.com

WSJfrom WSJ

The 5 Best Places to Eat Poke, Hawaii’s Favorite Beach Food

The 5 Best Places to Eat Poke, Hawaii’s Favorite Beach Food Poke, a Hawaiian raw-fish salad, is suddenly everywhere, but it still tastes best in its rightful home. A local’s guide to the 5 most authentic poke spots in and around Honolulu By Martha Cheng Aug. 17, 2016 11:25 a.m. ET

Pinned from

wsj.com

WSJfrom WSJ

Curtis Stone’s Recipe for Grilled Lamb Chops With Herbed Labneh

undefined

Pinned from

wsj.com

WSJfrom WSJ

Motley Brew: A Guide to the Various Styles of Wheat Beer

Motley Brew: A Guide to the Various Styles of Wheat Beer #beer #craftbeer #party #beerporn #instabeer #beerstagram #beergeek #beergasm #drinklocal #beertography

Motley Brew: A Guide to the Various Styles of Wheat Beer

wsj.com

WSJfrom WSJ

Curtis Stone’s Recipe for a Summer Salad With Nectarines and Fennel

RAZZLE-DRIZZLE Two dressings—one creamy, one herby—provide different dimensions of flavor.

Curtis Stone’s Recipe for a Summer Salad With Nectarines and Fennel

wsj.com

WSJfrom WSJ

Curtis Stone’s Recipe for Grilled Porterhouse With Creamed Corn

Grilled Porterhouse with Creamed Corn by Curtis Stone: Served family-style with sides of creamed corn and charred scallions, this large-format steak makes a simple and satisfying summer meal | wsj #Steak #Corn

Curtis Stone’s Recipe for Grilled Porterhouse With Creamed Corn

wsj.com

WSJfrom WSJ

When Your Dinner Guest Orders a $700 Bottle of Wine: An Etiquette Guide

Learn how to deal with wine hogs, shameless business associates and more with Wall Street Journal wine columnist Lettie Teague’s top etiquette tips for oenophiles behaving badly.

When Your Dinner Guest Orders a $700 Bottle of Wine: An Etiquette Guide

wsj.com

WSJfrom WSJ

Why the Blender Drink Is Cool Again: A Guide

Why the Blender Drink Is Cool Again: A Guide | Piña Colada #drinks #cocktails #pinacolada #cheers

Why the Blender Drink Is Cool Again: A Guide

wsj.com

WSJfrom WSJ

Nina Compton’s Recipe for Shrimp With Tomato Salad and Aioli

OH CRUMBS | A sprinkling of panko gives just the right sandy crunch to the ripe, juicy tomatoes in this salad.

Nina Compton’s Recipe for Shrimp With Tomato Salad and Aioli

wsj.com

WSJfrom WSJ

New Jersey Shores Up Its Rising Wine Status

New Jersey’s winemaking history stretches back centuries, but its producers never earned much attention or respect. A handful of producers are working to change that and create a wine region of note.

New Jersey Shores Up Its Rising Wine Status

wsj.com

WSJfrom WSJ

Why—And How—You Should Be Using Maras Pepper

Warm, earthy Maras pepper transforms everything from salads to grilled meats. Here’s why this spice should be your new go-to. We sell marash and aleppo pepper on markethallfoods.com

Why—And How—You Should Be Using Maras Pepper

wsj.com

WSJfrom WSJ

Inside Andrew Zimmern’s Kitchen

The host of the Travel Channel’s ‘Bizarre Foods With Andrew Zimmern’ talks about knives to know, the beauty of schmaltz and why you should order the mussels. Plus recipes for pearl rice balls with ginger-soy dipping sauce and one-pot Chinese chicken wings.

Inside Andrew Zimmern’s Kitchen

wsj.com

WSJfrom WSJ

Nina Compton’s Recipe for Roast Snapper and Vegetables With Arugula Pesto

Roast Snapper, Vegetables With Arugula Pesto 2 (1-pd) whole red snappers, scaled and gutted ⅓ cup olive oil, plus extra for drizzling Kosher salt 1½ cups cherry tomatoes 2 small zucchini, diced 1 small leek, trimmed and cut into rounds 2 Tbl chopped rosemary 2 cloves garlic, finely chopped 2 Tbl white wine ¼ cup chopped parsley 1 cup arugula ¼ cup toasted walnuts 1 lemon, cut into wedges

Nina Compton’s Recipe for Roast Snapper and Vegetables With Arugula Pesto

wsj.com

WSJfrom WSJ

Novelist Rumaan Alam on a Tequila That Actually Improves the Memory

A sip of Tequila Fortaleza Añejo takes author Rumaan Alam back to the beginning of his relationship with his husband, even as they sit down to dinner with the family they’ve made since.

Novelist Rumaan Alam on a Tequila That Actually Improves the Memory

wsj.com

WSJfrom WSJ

Nina Compton’s Recipe for Spaghetti Vongole

TENDER TIMING Keep an eye on the clams as they cook, and remove them from the heat as soon as they open to avoid a rubbery result.

Nina Compton’s Recipe for Spaghetti Vongole

wsj.com

WSJfrom WSJ

Great Cabernet at a Fraction of the Price? Look to Sonoma

However great Sonoma’s wines might be, they are often overshadowed with the much-lauded Cabernets made in Napa. Yet Sonoma Cabernet producers are optimistic that the stature of their product will rise in time, as open-minded drinkers taste their wines.

Great Cabernet at a Fraction of the Price? Look to Sonoma

wsj.com

WSJfrom WSJ

How French Cooks Do Quick and Easy: Lessons From a Cookbook Sensation

Cherries wrapped in bacon…what's not to love! Yum and yum! 4 easy must-try French recipes! Happy Saturday gapmusers! #foodie

How French Cooks Do Quick and Easy: Lessons From a Cookbook Sensation

wsj.com

WSJfrom WSJ

Freestyle Fried Rice

Savvy chefs are coming up with ever more creative spins on this basic dish, and you can too. Just follow these rules of thumb. Or try these recipes for fried-chicken, whole-grain and paella-style variations.

Freestyle Fried Rice

wsj.com

WSJfrom WSJ

Make America Quiche Again: Recipes That Bring Everyone to the Table

UPPER CRUSTS | The ‘tater skin’ quiche (bottom left) has a crunchy potato crust; the...

Make America Quiche Again: Recipes That Bring Everyone to the Table

wsj.com

WSJfrom WSJ

Nina Compton’s Recipe for Roast Chicken Thighs With Jerk Corn and Lime

TASTE OF SUMMER | Cherry tomatoes sautéed in butter to concentrate their sweetness make a lip-smacking match for the spicy corn and chicken.

Nina Compton’s Recipe for Roast Chicken Thighs With Jerk Corn and Lime

wsj.com

WSJfrom WSJ

Albariño: A Taste of Coastal Spain in a Wine Glass

Albariño is as refreshing and lively as the cool, green, windswept corner of Spain where it’s produced. Add an attractive price, and it’s little wonder that this white wine is one of the country’s most popular.

Albariño: A Taste of Coastal Spain in a Wine Glass

wsj.com

WSJfrom WSJ

Should You Sip and Cycle? The Pros and Cons of Biking Through Napa Valley

Should You Sip and Cycle? The Pros and Cons of Biking Through Napa Valley - WSJ

Should You Sip and Cycle? The Pros and Cons of Biking Through Napa Valley

wsj.com

WSJfrom WSJ

Sylvan Mishima Brackett’s Recipe for Crab With Salt-and-Vinegar Cucumbers

Sylvan Mishima Brackett’s Recipe for Crab With Salt-and-Vinegar Cucumbers Just two cool layers—sweet crab meat and salted cucumbers—make for a satisfying salad in this recipe from the chef-owner of Rintaro in San Francisco

Sylvan Mishima Brackett’s Recipe for Crab With Salt-and-Vinegar Cucumbers

wsj.com

WSJfrom WSJ

Kellogg’s Cereal as Dining Event? Welcome to the Experience Economy

Frosted Flakes as Dining Event: Welcome to the Experience Economy

Frosted Flakes as Dining Event: Welcome to the Experience Economy

wsj.com