Gluten-Free Fudge Cake. I have been making this cake recipe, using traditional all-purpose flour, for 30 years! And, the original recipe uses boiling water instead of coffee. Either version is chocolate cake perfection!!! One more thing...if you are not in the mood to make a frosting, fresh, whipped cream can be used. Don't ice the cake with the whipped cream, just put it on each individual serving.
Do your students need more practice solving for missing angle measures using equations? This product focuses on Common Core Standard 7.G.B.5 and it contains 6 worksheets with answer keys.
Before you (or your students) publish anything, run rough drafts through this Hemingway app. It will highlight weak adverbs, find passive voice, and identify reading levels. Best of all - it's free. Get monthly tips like this one at elaseminars.com/...