"KATMER" with PISTACHIOS & CLOTTED CREAM ~~~ this recipe is shared with us from the book, "anatolia". katmer aka kattama aka katlama aka gambir is a sweet or savory fried layered bread served plain or filled. gaziantep-style katmer is a sweet pastry filled with both clotted cream and pistachios; this post's link is a riff on that which is traditional by going for a bake using filo. [Somer Sivrioglu] [Turkey, Gaziantep] [dish.co.nz] [filo, jufka, yufka, phyllo, fillo]

"KATMER" with PISTACHIOS & CLOTTED CREAM ~~~ this recipe is shared with us from the book, "anatolia". katmer aka kattama aka katlama aka gambir is a sweet or savory fried layered bread served plain or filled. gaziantep-style katmer is a sweet pastry filled with both clotted cream and pistachios; this post's link is a riff on that which is traditional by going for a bake using filo. [Somer Sivrioglu] [Turkey, Gaziantep] [dish.co.nz] [filo, jufka, yufka, phyllo, fillo]

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