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from Panlasang Pinoy

Sweet Pusit Adobo

Sweet Pusit Adobo Recipe | Panlasang Pinoy This is the favorite ulam of my kids. I always cook this for them if I get fresh squid in the market. They like to partner this with ginataang langka. I hope that you enjoy this recipe that I am sharing. Ingredients


Sweet Pusit Adobo Recipe

from POPSUGAR Food



Reader's Recipe: Lumpia

from HubPages

How To Make Sweet Rice or Bico (A Filipino Recipe)

Rice is a part of an important diet to a lot of people all over the world. In fact, it is considered a staple food for filipinos, other asian countries, middle eastern countries and even in Latin America. Some people thought it only contains...

How To Make Sweet Rice or Bico (A Filipino Recipe)

Filipino Chicken Empanada Recipe

Dinuguan- one of Filipino's delicious food. Dinuguan comes from the word dugo or blood. This dish is so named bacause the sauce is made with the blood of a freshly-slaughtered pig. Traditionally cooked using a mixture of pork belly meat and pork entrails


This is my FAVORITE Filipino BBQ pork recipe - the best one I've found so far. This is off of my husband's Man Food board. It's cold the 40s. But it's still grillin' weather!

eatingclub vancouver: Philippine Pork "BBQ"

How to Cook Sotanghon Perfectly

Mely's kitchen: How to Cook Sotanghon Perfectly

Paksiw (vinegared fish) is a classic Filipino recipe that's both healthy and delicious! Mom's recipe using tilapia filet: vinegar, soy sauce, ginger, onion, garlic, salt, pepper, olive oil, topped with celery and chicken bouillon (opt.) and jalapeño can add sweet chili sauce to make sweet and sour

Fish Paksiw (with Honey) Recipe | Filipino Recipes |