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Whatever happened to...

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Buc Wheats

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These were a step up from Pop Tarts. They were toaster pastries, but were more akin to a breakfast danish (hence, the name DANISH GO-ROUNDS). They were oval shaped and had fruit filling and a sweet glazed coating. I'm guessing these were around in 1972, but they didn't last long.

in the 70s, Food of the Seventies, Kellogg's Danish-Go-Rounds